hard boiled eggs done right [View all]

[LSFL]

Get a dozen eggs and shove them to the back of the refrigerator for1 to 2 weeks. Threaten with death all who might touch them.

Put water in a pan and gently add 6 to 12 eggs. Begin time when they start a to boil. Boil 5 minutes. Remove from heat and cover for 13 minutes.
After 13 minutes drain hot wAter and place under cold running water for at least 5 minutes.
Bobs your uncle you can peel and eat immediately or store them for up to two weeks in the fridge.
Not green yolks and little sulphur smell.