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In reply to the discussion: 16 Foods That’ll Re-Grow from Kitchen Scraps [View all]nc4bo
(17,651 posts)27. Making chicken and pastry today and had some celery with 2 stalks left so.....
instead of cutting up everything (root ball and all) and tossing it in the pot, I saved the bottom of the stalks and stuck it in a shallow pan of water.
We shall see what happens! If it works, well we may have some celery plants in the garden this spring!
Thanks for posting!
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Fascinating, thanks for the link. Looks like another staple of science fiction
petronius
Dec 2012
#24
I have also found volunteer tomato plants in compost! Quite hardy and prolific!
peacebird
Dec 2012
#16
Mint too, right? & Fennel's really pretty and sturdy. & It's leaves are cilantro, right?
patrice
Dec 2012
#12
I planted a couple of rotten potatoes in a scrap of waste ground in my flower garden and have
HiPointDem
Dec 2012
#23
I've tried, but I don't have enuf for the big composter I got. So I need to buy a small one.
Honeycombe8
Dec 2012
#34
Does anyone really eat leeks, scallions, onions & fennel on a regular basis?
Honeycombe8
Dec 2012
#33