Horse Slaughter, Rescue Bills Spark Controversy
A legislative bill this session calls for the creation of a state agency to inspect meat-processing facilities so horse meat can be sold across lines. Those who favor the bill say horses past their useful life that cannot go to slaughter often endure less-humane end-of-life situations. (Sandy From/The Sun-Telegraph)
LINCOLN – If Sen. Tyson Larson of O’Neill has his way, he will one day be able to slaughter his quarter horses in Nebraska.
That’s because Larson is sponsoring a bill to create a state agency to inspect meat-processing facilities, in part so horse meat can be sold across state lines. The bill would appropriate $100,000 per year to pay for the agency.
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Without inspections to ensure horse meat was processed according to federal law, it became illegal to transport horse meat across state lines. After horse processing facilities closed in Texas and Illinois, the American horse slaughter industry, which previously sold horse meat for consumption in Europe and Japan, was effectively gone.
Jim Korkow, a rodeo stock contractor from Pierre, S.D., said not being able to slaughter horses is bad for horses and for his business’s bottom line.
“Each year, I have horses that are ready to retire. They are done,” he said. “I’m running a ranching rodeo operation, and the damned thing is turning into a retirement home for old horses. Consequently, I just watch them here and no matter how much you feed them, you can’t help them. They deteriorate and lose muscle mass. It’s saddening.”
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