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so I have twelve pounds of rhubarb............

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grasswire Donating Member (1000+ posts) Send PM | Profile | Ignore Thu May-19-05 12:39 PM
Original message
so I have twelve pounds of rhubarb............
....and after the two pies I'm considering some preserves. Don't like strawberry-rhubarb but was thinking perhaps rhubarb ginger. Any ideas?
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grasswire Donating Member (1000+ posts) Send PM | Profile | Ignore Thu May-19-05 12:44 PM
Response to Original message
1. perhaps I've answered my own question
Found the rhubarb jam web site:

Carrageen Pudding With Rhubarb And Rosehip Jelly
Blueberry and Rhubarb Jam
Blueberry-Rhubarb Jam
Black Currant and Rhubarb Jam
Easy Rhubarb Jam
Making Jams and Jellies With Added Pectin
Microwave Fruit Jam
Old Recipe Rhubarb Jam
Oriental Rhubarb Jam
Peach Rhubarb Jam
Pineapple Rhubarb Marmalade
Refrigerator Rhubarb Jam
Refrigerator Rhubarb Strawberry Jam
Rhubarb And Pineapple Conserve
Rhubarb Apricot Jam
Rhubarb Banana Jam
Rhubarb Conserve
Rhubarb And Fig Jam
Rhubarb And Fig Preserves
Rhubarb Freezer Jam
Rhubarb-ginger conserve
Rhubarb Ginger Marmalade
Rhubarb Ginger Preserves
Rhubarb Jelly
Rhubarb Marmalade
Rhubarb Marmelade
Rhubarb Orange Jam
Rhubarb and Pineapple Jam
Rhubarb-Raspberry Jam
Rhubarb, Rose, and Strawberry Jam
Rhubarb Strawberry Jam
Rhubarb-Strawberry Jam
Rhubarb-Strawberry-Jam
Rhubarb-Strawberry Jam
Simple Rhubarb Jam
Spring Blush Jam
Strawberry Rhubarb Conserve
Strawberry rhubarb jam
Strawberry Rhubarb Jelly
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Love Bug Donating Member (1000+ posts) Send PM | Profile | Ignore Thu May-19-05 02:14 PM
Response to Original message
2. Boy, you're gonna need a LOT of sugar!
Some of those titles sound good!
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