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Edited on Mon Sep-08-08 08:01 AM by AnnaLouise
JBO:
"The beach at Sanibel... an Arlington Cemetery of shells." * Every suffocated or strangled fish is first given waterboarding sensations. * Fishes more frequently than mammals or birds are cut open alive, while their eyes watch the knifing of others and their gills struggle for absent air.
Fish cannot scream. Greed for suffocated fish flesh causes seals to be clubbed in Canada, Norway, S Africa etc.,dolphins to be knifed in Japan, whales to be murdered by Norwegian Japanese Icelandic and American Inuit fishermen, bears to be murdered in Alaska, untold thousands of fishermen to be lost in tsunamis, 700 Bangladesh fishermen lost in just 1 storm, Thai fishermen working for slave wages, tens of millions around the world to die of stomach cancer, food poisoning etc.**
What's in fish? unreported Mad Fish Disease, nuclear toxins a million times more concentrated than in sea water, AIDS from unprocessed human waste dumped into the oceans, hepatitis, anaphylactic shock, ecoli, and other food poisoning, throat, stomach and other cancers, mercury, lead, cadmium, arsenic, pbb's, pcb's, thousands of carcinogenic industrial waste products, and heavy metal sired brain damage, pfiesteria (red tide) which poisons the fishes
FISH CAN'T SCREAM, FISH TOXINS, FISH STORIESAre all anglers stranglers? Dick Gregory: Eating fish liver oil is like eating the filter out of a car.I MERCURY, PCB'S AND OTHER NEUROTOXIC METALS HARM BRAIN AS DOES AMYLOID PLAQUE, CORRELATED TO ALZHEIMER'S, A BYPRODUCT OF ANIMAL AND FISH PROTEINThe next time you hear an ad promoting omega 3 fatty acids in fish, please remember that the Inuit have the lowest life expectancy in the world and eat the most fish, that such acids are full of some of the toxins listed below. They damage memory and cause cancer. Omega 3 fatty acids are the slop along with oil and blood ending up on the fish trawler floor. The trash mongering industries think the public are suckers. While articles in corporate media tout fish as brain food, the high mercury levels in fish cause memory and mental function loss. "Symptoms of amnesic shellfish poisoning include possible permanent short-term memory loss." * The cultures eating the most fish (Inuit) have the lowest life expectancy of any group surviving to adulthood, while the Japanese who eat high amounts of fish have as their number 1 cause of death fish correlated stomach cancer. Toxins in fish include selenium, mercury, chromium, lead, arsenic, pcb's, pbb's, pvc's, cadmium, radioactive strontium, fire retardant, insecticides and female hormones dumped into the seas from waterways, and every other nonbiodegradable toxin which is 100 to 1000 times more concentrated in the flesh of fish than in the water. (Rachel Carson's The Silent Spring dealt with among other things the massive loss of bird and fish life from DDT. Fish is the antibrain food as fruitarian and vegetarian geniuses DaVinci, Einstein, Ramanujan, Mary Shelley and others can attest. Linus Pauling, only person to win a Nobel Prize both for peace and his discovery of 6 elements, has written that an orthmolecule is a fruit molecule. They are the most similar to the neural transmitters in the brain. There is no vitamin C (speeds flow of nerve signals across synapses) in fish or animal flesh or in animal products.) The EPA issued 3500 warnings against fish consumption in one year alone. Arsenic poisoning (arsenic from the oceans is concentrated in the flesh of fishes) creates lesions and warts on the hands. Radioactive waste dumped directly into the ocean by some nuclear nations concentrates poisons in fish as well.* While neocons attempt to blame Russia for thallium poisoning, they obscure the fact that thallium is frequently found in mussels and clams http://www.springerlink.com/content/t0244v4553165861/ II NUCLEAR WASTE CONCENTRATED IN FISHA. Nuclear accidents.. bombs accidentally dropped into the sea.. such as the incident off the coast of North Carolina.. Is the radiation leaking from corroded bomb casements a factor in the pfiesteria or red tide? http://www.milnet.com/cdiart.htm>http://www.milnet.com/cdiart.htm
B.Several countries are dumping nuclear waste directly into the ocean. Such poisons concentrate in ratios of 1000 to 1000000 times in the flesh of fish, termed the top of the sea food chain.
III AIDS AND SHELLFISH
We know that hepatitis and ecoli (colon bacteria) are caused by the coprophagous (sh*teating) habits of bottom feeding shellfish. and anaphylactic shock which can be fatal from eating decayed fish (whether or not their decay is apparent). But what is underreported is the relationship of AIDS to fish as unprocessed human waste in many cities around the world from Mexico, Baltimore and New York, to Asia.. is dumped directly into the ocean. Shellfish eat not only the waste but the mucus with which it is entwined.
One can see pictures of fishermen molesting lobsters by netting them, the lobsters' claws holding toilet paper
IV A STOMACH CANCER
One national cancer association reports that fish consumption is related to stomach cancer.. Those countries with the highest fish consumption having the highest rates. Included are Korea, Japan, Chile, Norway and others. Those countries with the highest meat consumption (Canada, Australia, the US, Chile, Argentina, etc.) have the highest intestinal cancer rates.
IV B THROAT CANCER
An Italian environmental group has issued a press release on oil spills impacting fishes and the throats of those who eat them.
IVC INTESTINAL CANCER AND CONSTIPATION
There is no natural bulk in fish. It is naturally constipating. While meat causes most intestinal cancers, fish is a cause as well.
IVD PROSTATE UTERINE AND BREAST CANCER FROM FISH
Skyrocketing rates of prostate, uterine and breast cancer in the US come from female hormones given to cows, sheep pigs chickens etc to cause their water weight gain before death. The urine from these factory farmed animals is dumped into the waterways causing fish to have cancerous growths. If they are eaten by humans before they die they can cause cancer in human beings, just as a chicken can transmit leukemia (though the multi trillion dollar chicken industry calls leukemia leukosis when they don't manage to hide chicken cancer altogether.)
V FOOD POISONING
Fish flesh is from a rotting cadaver and therefore can cause food poisoning (ptomaine, brucellosis, toxoplasmosis, salmonella, ecoli). Anaphylactic shock frequently causes death to those who eat shellfish. It is universally known that dead fish stink (as do all cadavers). Choking on fish bones has been common throughout the centuries. Urticaria or hives is one less lethal but allergic reaction to fish consumption.
The Texas Dept. of Health stated in one year that 245 people had been victims of illness from oysters in Galveston Bay. The bacterium is Vibrio parahaemolyticus. 208 people have had oyster illness in the Northwest.
U.S. News and World Report Nov 24, 1997: One of the strains causing food poisoning in shellfish is Vibria Vulnificus.
VI KIDNEY PROBLEMS
The ketosis from high animal protein diets leads not only to bleeding ulcers but to kidney shutdown and blocked urethras.
VII FISH DISEASES
NPR November 6, 1997: Dr. James Porter of the Univ. of Athens at Georgia was studying the many new fishes diseases such as black band and white pox. He reported that increased shipping, increased pollution, and overfishing (an oxymoron since all fishing is overfishing) are factors for the rise.
Pfiesteria or red tide poisons the fish. One of its causes is the quatrillions of gallons of pig waste from the factory farms of millions of captive pigs in Virginia, North Carolina etc.
VIII PISCEAN SPONGIFORM ENCEPHALITIS OR MAD FISH DISEASE
In addition is the emerging truth of piscean spongiform encephalopathy or Mad Fish Disease as both A. factory farmed fish are being fed bone meal and B. ocean fish are eating the parts of other animals C. shrimp fishermen and other fishermen bait hooks with pet food
http://aquilinefocus.blogspot.com/2006/09/mad-cow-disease-from-baiti_11592284937\ 2263922.html
Manganese from insecticides combines with prions of BSE http://engforum.pravda.ru/showthread.php?t=58924
IX HEART DISEASE AND ARTHRITIS The uric acid in fish is trioxypurine, more powerful than caffein, and is correlated to arthritis as it crystallizes in needle formation around the joints. It also adds to the incidence of heart disease and stroke, stimulating the heart unnaturally.
IX B ADDICTION The uric acid or trioxypurine like caffein or dioxypurine is addictive, and since there are more oxypurines than in coffee, it is more addictive.
"If you miss fish or meat, take out a veggieburger and whiz on it."
X WORMS. We know that pig flesh contains trichinella worms wrapped in cysts so that they remain in many pork dishes. Owen Parrett, MD wrote that even Rocky Mountain trout from the most unpolluted streams have worms.
XI HEPATITIS The coprophagous (human and other waste eating) habits of shellfish are the number 2 (yes) cause of hepatitis.
XII MOST DANGEROUS OCCUPATION
Commercial fishing causes more fatalities annually than any other occupation, through sudden storm drownings, through problems with pulleys, ropes, nets, sails, through spiking and other injuries from fishes gasping for their breath and fighting for their lives. Noncommercial fishermen have died when lightning turned their metal poles into lightning rods.
XIII CHOKING
Choking on meat or fish is the 6th cause of accidental death in the US. So common has it been to choke on fish bones that the Catholic Church has a feastday dedicated to St. Blaize in which throats are blessed. Fraternity house pranks in the cruel blood sport of goldfish swallowing have resulted in deaths to humans as well as the fish.
Perhaps no illness is more karmically linked to eating fish than breathing difficulties. Fish most often suffocate. Suffocation brings suffering to the fishes and to humans who eat them, through lung cancer, asthma, mucus buildup in the respiratory tract etc.
XIV ALLERGIES TO IODINE
A radio network caller, Oct 27, 97: "My mother never got to see the same military MD twice, so it was years before medical detectives realized that her Saturday headaches were caused by her Friday fisheating with an allergy to iodine.
XV CARCINOGENIC ADDITIVES
Many carcinogenic or lethal additives such as MSG are added to fish flesh by some companies and restaurants. MSG is used as a 'meat tenderizer' because it breaks down muscle cells (as well as nerve cells of the brain.. causing Chinese restaurant syndrome.. of which headaches are the least of the problems).The FDA allows MSG and other toxins in food under the label 'natural flavoring'.
http://www.msgtruth.org
XVI DEPRESSION
In reality, fish like birds and mammals secrete adrenalin or epinephrine when terrorized, fighting for their lives, fleeing the hook or the gun. Adrenalin is a longchained protein enzyme, only some of whose links are destroyed by cooking. Eating the biochemical agony of the fish or animal causes depression to humans eating the fish cadavers and can stimulate violence.
XVII NEUROTOXIC INSECTICIDES end up in the waters of the world. Some are organophosphates, carbamates and pyrethroids.
XVIII FEMALE HORMONES end up as well in the waters of the world causing fish deformitiesand cancers which are transferred to fish eaters. These hormones are excreted as urine by trillions of enslaved farm animals and work their way into the streams, rivers and oceans of the world, causing breast, prostate, uterine, ovarian and other cancers.
XIX EVERY HEAVY METAL, EVERY TOXIC CHEMICAL, EVERY TOXIC FERTILIZER EVERY POLLUTANT,EVERY OIL SPILL EVERY ROCKET FUEL DUMP ends up in some way impacting the fish. and concentrating itself in their flesh
XX TYPHOID FEVER FROM SHELLFISH
The fishing industry dominates the press releases of many health departments. Thus typhoid fever's relation to consumed shellfish and meat has been muzzled.
http://www.emedicine.com/MED/topic2331.htm-
XXI PSYCHIATRIC MEDICATIONS CORRELATED TO HOMICIDE AND SUICIDE
Drugs including antibiotics, antipsychotics, birth-control hormones, Viagra and Valium routinely turn up in wastewater all over the world because people flush them down their toilets. But medications have also ended up in Los Angeles County's water supplies because of the region's aggressive efforts to turn treated sewage into drinking water.
http://www.sfgate.com Jan 30 06
The makers of Prozac, Paxil, Haldol, and many other drugs have been sued successfully for the lethal effects.. including homicide and suicide caused by their drugs.
XXII ANTIBIOTIC RESISTANCE The above quote mentions the antibiotics in the water. The animals have built up resistance to them and pass it on through their urine. XXIII WHAT'S IN MUNICIPAL WATER? Antibiotics, female hormones, lethal 'antipsychotic' drugs which trigger homicide and suicide, antiepilepsy drugs, ecoli or colon bacteria, fertilizers, insecticides, mercury, hundreds of other toxic metal combinations, arsenic, nuclear waste dumping radiation are some of the thousands of contaminants in drinking water.. their source is zillions of gallons of urine from humans, from factory farmed animals, nuclear power plants, factory dumping, agribusiness runoff, tanneries, lumber mills etc. Many of the above are not biodegradable and are concentrated in the flesh of fish at rates of 100 , 1000 or 1 000 000 times the drinking water level, said Rachel Carson in her pioneer book: The Silent Spring.)
XXIV POISONS IN FISH.. POISONS WHICH HAVE SENT ALLEGED MUDERERS TO JAIL .. ONLY THREE OF MANY LISTED
1. CYANIDE Cyanide is one of tens of thousands of poisons accumulating in the flesh of fishes. Perhaps someone could write a murder mystery about a faithful husband accused of murdering his wife because her body had high concentrations of cyanide in it. www.pwrc.usgs.gov/infobase/eisler/CHR_23_Cyanide.pdf
2. STRYCHNINE Health departments, extermination companies use strychnine in rodenticides. The strychnine washes into the water systems and accumulates in fishes. www.jtbaker.com/msds/englishhtml/s6976.htm
3. ARSENIC Often mentioned 2nd to mercury in concentration in the waters.
XXV DEODORIZERS
"Two executives of St. Petersburg-based Sigma International Inc., were sent to prison and fined $1 million for dunking spoiled shrimp in a bleach solution to hide the smell." -Vietnam Bob- Around the world many shrimpflesh mongers do likewise.
II ETHICS ENVIRONMENT
I FISHING CAUSES INTERNATIONAL CONFLICTS The Russians have courageously detained Japanese fishing boats. The Australians have worked against Japanese fishermen as well. (Perhaps the Japanese will organize a worldwide boycott of Australian kangaroo, cow and sheep flesh.) Japanese fishermen supported by their government kill whales, knife dolphins, take far more than other countries in their fishing operations. Other whale killers are supported by the US (Makah tribesmen, naval propellers, sonar), Norway, and Iceland. Norwegians, Caadians, and S Africans club seals.
II DEEP SEA FISHING IS THE WORLD'S MOST DANGEROUS OCCUPATION A. Deaths from boats capsized, fishermen overboard drowning, fishermen caught in nets, or sliced by creatures fighting for their lives from catfish to sharks.
B. Slavery for Thai and other shrimp fishers
Eating shrimp is very bad for the shrimp, causes many food poisoning, mercury and other diseases, and causes slavery for shrimp workers in Thailand and elsewhere.
http://www.reuters.com/article/rbssConsumerGoodsAndRetailNews/idUSN2342204020080423
III MARINE MAMMAL MURDER
Seals and whales are killed by Canadians Norwegians and Japanese because they compete for fish. Penguin babies can die because there are no longer enough fish for them to eat.
Dolphins, turtles and other sea creatures are caught in the nets.
Whales are caught in lobster lines.
Manatee and all forenamed creatures are caught in boat propellers.
Those who promote fisheating incur the karma not only of the suffocated fish (problems of breath) but the karma of the seals, whales, dolphins, turtles, octopi and all other sea beings killed by the fishing industry or individuals.
A Hindu ashram not in accord with the Bhagavad Gita's dietary nonviolence was inundated by the perhaps military machine generated tsunami.
In addition, the trillions of tons of plastic in the ocean are causing the choking of dolphins, seals, pelicans, albatross, and thousands of other species.
IV COMMERCIAL CORRUPTION
There are trillions of gallons of fish oil slop on trawler and processing floors.
Harvard whose corporate funded studies were a factor in Stanley Prusiner's (prion discoverer) leaving for California is also promoting the glut of fish on the market.
States like Maryland which subsidize fishing promotion are violating the first amendment rights of Buddhists, Hindus, vegetarians, vegans, Seventh Day Adventists, Jains, and many other religions which teach not killing. The sale of fish brings 54 million to the state of Maryland, whose governor prevailed on 3 chains in the Washington area to begin again to sell Chesapeake fish despite the pfiesteria disease caused by untold trillions of gallons of pig factory farm sewage being dumped into the Atlantic. One factor of many in the disease of the fish might be the Calvert Cliffs nuclear power plant, which raises the temperature of the water in the area.
V FISHES' SENTIENCE
Dr Donald Broom, science adviser to the British government, has said that the pain system in fish is the same as for mammals and humans.
Any child who sees a fish flopping on the deck, or struggling for life on a hook, or impaled in the eye by a flyfisher knows that fishes fill pain.
What's worse than a snakeoil salesman? A pawn of fishmongers.
VI VEGAN CAT FOOD
A vanguard of holistic veterinarians, and James A Peden, author of VEGETARIAN CATS AND DOGS, which is in its third printing, are working to help petowners transition their cats to nonharmful foods, ones which do not cause urethra blockages, feline leukemia, kidney dysfunction, crippling arthritis, lung infections and breathing problems or food poisoning. Andrew Knight DVM has written of a litany of toxins in commercial pet food. Taurine, an enzyme thought needed by cats, has been produced synthetically since 1930.
VII CONSCIOUSNESS AND KARMA
The more conscious the animal, the worse the effects from eating that animal. Thus humans contract kuru when they eat other humans. The eating of monkey meat in Zaire, Zambia is a source of AIDS. Mammal eating causes many more heart attacks. The eating of birds causes leukemia, food poisoning deaths, Mad Chicken Disease.
VIII OXYMORONS: FRESH FISH AND OVERFISHING
With asbestos in Lake Michigan, pcb's in the livers of polar bears in Alaska, oyster contamination in the Gulf from the runoff of the Mississippi, lipophilic insecticides in Lake Erie, pfiesteria in the Atlantic seaboard ..arsenic, chromium and mercury, pcb's, insecticides, fish killing old oil and every other toxin in the oceans, shellfish in the NE eating unprocessed human waste, where is there fresh fish? The UN FAO, Prince Philip, and government and private coalitions around the world are working to reduce fishing so as not to wipe out certain species.
ANTI FISHING ORGANIZATION WEBSITES INCLUDE ALL VEGETARIAN AND VEGAN WEBSITES http://www.fishinghurts.com http://www.pisces.demon.co.uk/ http://www.vegancats.com http://www.jewishveg.com/schwartz/fish.html https://secureusa.greenpeace.org/me...from=gotmercury (hair tested for mercury residues) http://www.harpseals.org coordinating boycott of Red Lobster for buying Canadian fish http://www.lobsterlib.com http://www.petlibrary.com/goldfish/walmart.htm Walmart has killed millions of goldfish through neglect and promotes the deaths of billions of fishes http://www.egroups.com/messages/fishesrights
mercury, arsenic, hepatitisand shock anaphylactic are some of the fishes' selfprotecting tactics
FISHES RIGHTS LINKS
http://www.fishinghurts.com http://www.pisces.demon.co.uk/ http://www.vnv.org.au/Articles/Fish.htm http://www.lobsterlib.com http://www.harpseals.org coordinating boycott of Red Lobster for buying Canadian fish http://www.vegancats.com http://www.jewishveg.com/schwartz/fish.html https://secureusa.greenpeace.org/mercury/index.php?from=mercuryhpbanner (hair tested for mercury residues) http://www.petlibrary.com/goldfish/walmart.htm Walmart has killed millions of goldfish through neglect and promotes the deaths of billions of fishes http://www.egroups.com/messages/fishesrights http://cbusimc.org/node/12882 ask Progressive Ins. to stop promoting fish suffocation in tv ads http://engforum.pravda.ru/showthread.php3?postid=2182315 S Pacific to stop bottom trawling http://news.bbc.co.uk/2/hi/science/nature/6627425.stm
FREE AND ONLINE ARTICLES BY VEGAN MD'S
http://www.pcrm.org 5% of this 7000 member group are vegan MD's http://www.drgreger.org/ http://www.veganmd.org http://www.geocities.com/athens/agora/7732/meat.html Owen Parrett, MD http://www.vegsource.com/harris/cancer_vegdiet.htm Harris http://www.goveganradio.com Dr Jerry Vlasak LA Surgeon and AR http://www.drday.com http://www.vegsource.com/klaper/ vegan lectures on impotence and animal fat http://www.christianveg.com articles by Stephen Kaufman, MD http://news.adventist.org/data/2001...6/index.html.en Adventists longest lived community in US.. Ellen White said to be vegan Mervyn Hardinge, MD (left Harvard as did Stanley Prusiner) (Harvard is invested in slaughterhouses and its research is pawn to its investments) Hardinge wrote Non Flesh Dietaries, his study of fruitarians, vegans, vegetarians and animal eaters for the Journal of the ADA (a dairy dominated lobby) Stanley Prusiner, PhD discoverer of prions or Mad Cow and other spongiform encephalopathies Joan Ullyot MD of San Francisco sports medicine Linus Pauling, PhD Winner of 2 Nobel Prizes.. one in biochemistry and one for peace... said fruitarian diet is the diet which generated neural transmitters of human beings http://lpi.oregonstate.edu/ (an animal abuse institution.. Dr Pauling would not animals harmed in research) Milton Mills, MD sued dairy industry over lactose intolerance Physician Exposes: http://www.envirolink.org/forum/viewtopic.php?t=1264
BOOK BY VEGETARIAN MD'S
Diet and Nutrition; Rudolf Ballantine, MD. Diseases Of Food Animals Owen Parrett MD Foods That Cause You to Lose Weight: The Negative Calorie Effect more books like this by Barnard, Neal MD (Dr Barnard has written over a dozen books) EyeCare Sourcebook by Jay Lavine MD http://www.drlavine.org (some of his articles are free on the internet) http://hometown.aol.com/sauromalus/jewishveg.htm Jay Lavine MD
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