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datasuspect Donating Member (1000+ posts) Send PM | Profile | Ignore Thu Jan-11-07 03:44 PM
Original message
dolmades - nature's perfect food
huzzah!
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seemunkee Donating Member (1000+ posts) Send PM | Profile | Ignore Thu Jan-11-07 03:45 PM
Response to Original message
1. do they grow on trees or are they tubers?
Maybe I'll plant a crop this year
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datasuspect Donating Member (1000+ posts) Send PM | Profile | Ignore Thu Jan-11-07 03:46 PM
Response to Reply #1
3. i think they grow in between greek men's fingers
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lizziegrace Donating Member (1000+ posts) Send PM | Profile | Ignore Thu Jan-11-07 03:46 PM
Response to Original message
2. I make them a few times a year
:)
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datasuspect Donating Member (1000+ posts) Send PM | Profile | Ignore Thu Jan-11-07 03:47 PM
Response to Reply #2
4. the sandwich shop in the mezzanine has them 2 for .50
i bought like 3 little pouches of them.

yummy
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Burma Jones Donating Member (1000+ posts) Send PM | Profile | Ignore Thu Jan-11-07 03:50 PM
Response to Original message
5. Oozing with Olive Oil..........with al dente rice........
Jeez, I wish I could grow a dolmas tree.......

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datasuspect Donating Member (1000+ posts) Send PM | Profile | Ignore Thu Jan-11-07 03:52 PM
Response to Reply #5
6. ever have them with lamb inside?
and warm?

with hummus, and taboule?

oh. my. god.

that stuff is so awesome.
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Burma Jones Donating Member (1000+ posts) Send PM | Profile | Ignore Thu Jan-11-07 03:54 PM
Response to Reply #6
7. Greek Food RULES.........OPA
Of course, they aren't EXCLUSIVELY Greek..........

I've had the lamb, and beef too........
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kwassa Donating Member (1000+ posts) Send PM | Profile | Ignore Thu Jan-11-07 04:14 PM
Response to Original message
8. Food of the Gods
nothing like marinated grape leaves, good ones, of course. Dolmades turn up in many of the Middle Eastern cuisines, too.

one of my very favorite foods.
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