Study confirms cup of joe can perk up the brain
CHICAGO TRIBUNE
December 1, 2005
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Now a team of Austrian researchers using advanced brain-imaging technology have discovered that caffeine makes people more alert by perking up part of the brain involved in short-term memory, the kind that helps focus attention on the tasks at hand.
And Americans seem most in need of concentrating their thoughts since their average daily consumption of 236 milligrams of caffeine, equivalent to more than 4.5 cups of coffee, is three times the world average.
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Reporting yesterday at the Radiological Society of North America meeting in Chicago, Koppelstaetter said that functional magnetic resonance imaging, or fMRI, was used to measure brain function in 15 healthy volunteers before and after consuming coffee.
The findings revealed increased activity in the frontal lobe, where working memory is centered, and the anterior cingulum, which controls attention, in volunteers after consuming 100 milligrams of caffeine, the equivalent of about two cups of coffee. These areas showed no increased activity when the subjects drank the same fluid without caffeine in it.
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