Reply #7: My hubby ordered my White Mountain last night

[MagickMuffin]

I should be getting it later this week. I read readers comments about them being noisy but the one I have now is rather noisy as well. Hopefully this one won't be as noisy.

I already have my ingredients to make a batch. My vanilla custard recipe calls for more sugar and eggs than I use. I cut down on eggs from 6 to 4, sugar from 1 1/2 cups to 1 cup. I also use half and half along with cream.

Tip for ice crystals: Place plastic wrap on the surface of the ice cream and make sure it adheres to the whole surface. I use this technique and it helps a lot on cutting down on the ice crystals.

I'm glad your peach ice cream turned out good.