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Reply #1: I would "chunk" the bread into big hunks people can grab and pull into
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NMDemDist2
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Wed Jan-19-05 08:47 PM
Response to Original message |
1. I would "chunk" the bread into big hunks people can grab and pull into |
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smaller pieces
be sure the oil is in a very shallow bowl or a plate. If it's in a bottle maybe just give each guest a bread plate they can pour the oil into and dip
no I wouldn't heat the oil, it changes the characteristics of the flavor
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