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I found this.
Overnight Coffee Cake =====================
1 pkg. frozen dinner rolls (bread dough)* 1 pkg. vanilla pudding mix (not instant) 1/2 C. brown sugar 1/2 C. chopped pecans 1/2 tsp. cinnamon 1 stick margarine
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Place pieces of frozen rolls in a well greased Bundt pan.
Combine dry pudding mix, brown sugar, pecans and cinnamon in a separate bowl.
Pour melted margarine over dough in pan, sprinkle pudding mixture over it. Leave pan out overnight. Dough will rise to almost fill pan.
Bake in the morning at 350º for 25-30 minutes. Invert while very warm on serving tray.
If you can't find frozen dinner rolls, use 1 loaf frozen bread. Cut in 6 slices, then in four pieces. You should get 24 pieces.
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