Reply #25: When I was working full-time, I usually would let stuff like that go.

[muffin1]

Now that I'm mostly unemployed (occasional pet-sitting), anything that is bad goes back. I spend hours clipping coupons and keeping track of what's on special that I can combine with coupons. No way am I just gonna throw money away! It's rare that we buy something bad (I DID get home recently with chicken thighs (a HUGE package for something like $4.00). The date on the package indicated the chicken should have been good for another week. Once opened, it smelled like it had turned several days prior. :puke:

Almost all stores are good about refunding money for bad food these days. I've never had a problem. :)