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...from Cafe du Monde, the home of Cafe au Lait and Beignets, to the Central Grocery, home of the Mufaletta, the hundreds of shops selling Po' Boys in all their incarnations, all the Cajun and Creole foods you'd ever crave, upscale, downscale, street food, and Late Night bites in the French Quarter...
...many places open until 4 in the morning, others just opening then, plus the others than stay open 'round the clock...
...an international food destination with its fair share of old Italian, French, Creole, Soul, you name it...
...red beans and rice, King Cakes, and more...
...and yes, the Cajuns will proudly butcher, cook and serve 'most anything that flies, walks, crawls or swims...
...and the three, count 'em, three, Crescent City Farmers' Markets, where you can rub elbows (if you get up early enough) with the chefs of famed local restaurants...
...and the bottom line...Leave your Diet At Home.
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