Reply #2: The other issue...

[Native]

who would want this shrimp anyway?

"But Southern shrimpers say the problem started in 2001 when Europe and Japan began blocking imports of farm-raised shrimp because of concerns of unhealthy levels of antibiotics."

I'm getting really sick of our government allowing crap in that no other decent government would even consider. The carcinogens in these farmed shrimp are supposed to be at particularly high levels. Not only are our shrimpers getting screwed, but the consumers are too.