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Cooking & Baking

druidity33

(6,446 posts)

8. Has to do with the protein i think...

Reply to Kleveland (Original post)

Fri Sep 8, 2017, 05:33 PM

Sep 2017

i recall the word "bonding" being bandied. One of the best smells in the world... fresh baked bread. For me maybe second only to the smell of bacon.

K&R for exposure

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9 replies

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Highlight:

A silly little baker's trick I recently learned! [View all] Kleveland Sep 2017 OP

if you are in a dry climate it is easier to let dough get hard and crispy then Kali Sep 2017 #1

Thanks for spreading the word TxDemChem Sep 2017 #2

Also any cleanup of eggs. tavernier Sep 2017 #3

Same with eggs and blood. Cold water only. VermontKevin Sep 2017 #4

Thanks for the tip mgardener Sep 2017 #5

My mother taught me this about eggs. lexington filly Sep 2017 #6

Thanks proud patriot Sep 2017 #7

Has to do with the protein i think... druidity33 Sep 2017 #8

Got taught that at the ripe old age of 15 by the mom of my then-boyfriend raven mad Sep 2017 #9