Welcome to DU!
The truly grassroots left-of-center political community where regular people, not algorithms, drive the discussions and set the standards.
Join the community:
Create a free account
Support DU (and get rid of ads!):
Become a Star Member
Latest Breaking News
General Discussion
The DU Lounge
All Forums
Issue Forums
Culture Forums
Alliance Forums
Region Forums
Support Forums
Help & Search
Cooking & Baking
Showing Original Post only (View all)What's for Dinner? Thursday January 16th.... [View all]
I'm fixing Chicken Pot Pie.....scratch dough is done and in the refrigerator.
I made the this about 6 weeks ago and froze the extra gravy and veggies. I'll make additional stock with a pack of chicken thighs and of course add the chicken tonight when I get home from work.
InfoView thread info, including edit history
TrashPut this thread in your Trash Can (My DU » Trash Can)
BookmarkAdd this thread to your Bookmarks (My DU » Bookmarks)
55 replies, 8717 views
ShareGet links to this post and/or share on social media
AlertAlert this post for a rule violation
PowersThere are no powers you can use on this post
EditCannot edit other people's posts
ReplyReply to this post
EditCannot edit other people's posts
Rec (1)
ReplyReply to this post
55 replies
= new reply since forum marked as read
Highlight:
NoneDon't highlight anything
5 newestHighlight 5 most recent replies
I love been burritos. Black or otherwise. I still think of a place called P&G's
Lucinda
Jan 2014
#39
I pre boiled bite sized pieces, then baked with an orange juice/olive oil mixture.
cbayer
Jan 2014
#50
There's no rice in it - that's what the recipe called it though and I haven't made it in a long time
livetohike
Jan 2014
#21