At the risk of, as in other forums when I ask for a recommendation and get sarcastically told how “the google” works... lol ... I wanted to ask if anyone has a recipe rec for Tuna Steaks.
- we eat too much beef (Kansas loves cow), and I’m just learning how to fix non-shellfish seafood.
- I’ve literally never had tuna that didn’t come in a can. And I hate the stuff in the can.
So, any good place to start? We have a rice pilaf with garlic and spinach, a salad with homemade honey mustard dressing and steamed asparagus with Parmesan on the menu plan for tonight with it, if that helps.
Thanks in advance. I’m looking at these things in my fridge and some recipes on Pinterest and I’m at a loss.
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