HomeLatest ThreadsGreatest ThreadsForums & GroupsMy SubscriptionsMy Posts
DU Home » Latest Threads » Forums & Groups » Topics » Home & Family » Cooking & Baking (Group)
Page: 1 2 3 4 5 6 ... 30 Next » | Archives

Cooking & Baking (Group)

This is a group, not a forum. Groups often serve as safe havens for members who share similar interests and viewpoints. Individuals who post messages contrary to a particular group's stated purpose can be excluded from posting in that group. For detailed information about this group and its purpose, click here.
Title of discussion thread Replies Author Start time Last reply Recs Views
Historic Food Exploration 18 Lucinda Jul 2016 Jan 2017 4 2308
DU Recipe Collection Updated (9/14/2015) 23 Glassunion Dec 2012 Oct 2015 19 13062
C&B Archives Link 12 Lucinda Feb 2012 Dec 2014 1 10505
This Herb Deserves Your Attention. 10 elleng 23 hrs ago 35 min ago 3 488
What's for Dinner, Sat., April 29, 2017 1 NJCher 5 hrs ago 2 hrs ago 1 157
Light Noodles, Deep Flavor 2 elleng 9 hrs ago 5 hrs ago 0 185
What's for Dinner, Fri., Apr. 28, 2017 3 NJCher Yesterday 9 hrs ago 0 405
The Food Network's Most Saved Recipe 1 LaydeeBug 10 hrs ago 10 hrs ago 1 275
Recipes using lettuce - not salads 9 Retrograde 18 hrs ago 13 hrs ago 0 460
Writing about food: Happy birthday to Harper Lee, "To Kill a Mockingbird" 3 betsuni Yesterday 15 hrs ago 1 74
36 Grilling Recipes for a Spring Weekend 0 elleng Yesterday Yesterday 1 381
A Spring Picnic Recipe From Two Rising N.Y.C. Chefs 2 elleng Yesterday Yesterday 0 484
What's for Dinner, Thurs., April 27, 2017 7 NJCher Thursday Yesterday 1 692
Tea Cultivars - more tea blog 0 Yonnie3 Yesterday Yesterday 1 86
The evolution of the kitchen 7 Texasgal Wednesday Yesterday 5 919
How One Small Bite is More Than Enough to Fill Your Stomach and Feed Your Soul 1 elleng Thursday Thursday 3 420
Writing about food: Andrew Todhunter, "A Meal Observerd" 0 betsuni Thursday Thursday 1 390
The Single Most Important Ingredient 9 elleng Wednesday Thursday 1 1017
A note from a non-cook 15 HeiressofBickworth Tuesday Wednesday 7 1200
My 2 y/o granddaughter loves this lentil & black bean soup 6 Kaleva Apr 18 Wednesday 12 4419
What's for Dinner, Wed., April 26, 2017 5 NJCher Wednesday Wednesday 0 903
What's for Dinner, Tues., Apr. 25, 2017 5 NJCher Tuesday Tuesday 0 946
Food, Sex and Silence 1 elleng Sunday Tuesday 5 1220
Watergate Salad 6 Tanuki Saturday Monday 0 1945
What's for Dinner, Mon., Apr 24, 2017 5 NJCher Monday Monday 0 1166
Our Best Chicken Thigh Recipes 2 elleng Sunday Monday 2 1440
What's for Dinner, Sun., Apr. 23, 2017 6 NJCher Sunday Sunday 1 1292
Three Ways to Let Fresh Asparagus Shine 9 elleng Saturday Sunday 2 1710
This message was self-deleted by its author 24 TEB Sunday Sunday 0 1660
Thank you friends my son and I have are first lasagna in the fridge 2 TEB Sunday Sunday 0 1288
What's for Dinner, Sat., Apr. 22, 2017 8 NJCher Saturday Sunday 1 207
What's for Dinner, Fri., April 21, 2017 4 NJCher Apr 21 Saturday 0 1906
Speaking of tea, a silly question-- does it go bad? Or just stale? 7 TreasonousBastard Apr 21 Saturday 0 1996
Fish Thats Fast, Easy and Sometimes Even Fancy 0 elleng Apr 21 Apr 21 1 1449
I had to jump on the line tonight.. 3 sir pball Apr 20 Apr 21 13 2460
Tea? More from my niece at the tea company in Japan 2 Yonnie3 Apr 13 Apr 21 5 3325
What's for Dinner, Thurs., April 20, 2017 5 NJCher Apr 20 Apr 20 0 1049
What's for Dinner, Wed., April 19, 2017 8 NJCher Apr 19 Apr 20 0 1195
The Secrets of Jamie Olivers Chicken in Milk 7 elleng Apr 20 Apr 20 3 2256
Writing about food: "Shocking Life, The Autobiography of Elsa Schiaparelli" 0 betsuni Apr 20 Apr 20 3 107
This seems like a good place to ask. 5 justgamma Apr 19 Apr 20 0 2124
Writing about food: Peggy Knickerbocker, "Sandwich Sub Culture" 0 betsuni Apr 19 Apr 19 6 2346
Become a Disciple of Duck Wings. 1 elleng Apr 19 Apr 19 1 2276
Writing about food: Gabrielle Hamilton, "Blood, Bones & Butter" 2 betsuni Apr 18 Apr 19 3 1391
Success! 4 TBA Apr 17 Apr 18 9 3010
What comes to mind when you hear the word ambrosia? 16 Phentex Apr 17 Apr 18 0 2997
Red, Ripe and Renegade: Berries That Break All the Rules 11 elleng Apr 17 Apr 18 1 2877
What to Cook This Week 0 elleng Apr 17 Apr 17 0 1458
What's for Dinner, Mon., April 17, 2017 4 NJCher Apr 17 Apr 17 0 2787
What Are the Best Snacks Before Bedtime? 8 elleng Apr 15 Apr 17 1 4591
I cooked some duck for Easter. OMG. Duck! 4 htuttle Apr 16 Apr 17 5 3150
OK, anybody have an "Instant Pot"? 7 Paladin Apr 16 Apr 16 0 3306
More tea blog from Japan 0 Yonnie3 Apr 16 Apr 16 5 3115
What's for Dinner, Sat., April 15, 2017 8 NJCher Apr 15 Apr 15 0 1782
I worked an Iron Chef competition this morning. 2 Yonnie3 Apr 15 Apr 15 4 3427
Our 10 Most Popular Recipes Right Now nyt 3 elleng Apr 15 Apr 15 0 3331
Happy National Ham Day: Smithfield Ham, from Raymond Sokolov's "Fading Feast" 0 betsuni Apr 15 Apr 15 2 3291
Ham or Lamb? The Easter Choice May Be Changing 22 elleng Apr 11 Apr 15 1 3485
Amanda Hessers chicken with Coke and lemon 1 elleng Apr 14 Apr 15 1 3445
A Spring Dish to Bring You Back to Life 0 elleng Apr 14 Apr 14 1 3369
What's for Dinner, Fri., Apr. 14, 2017 4 NJCher Apr 14 Apr 14 2 147
Tonight Chez trof: Homade farfalle pasta Video: 6 trof Apr 14 Apr 14 2 1742
Putting the Tender in Pork Tenderloin 2 elleng Apr 14 Apr 14 0 3310
Hillary Clinton's chocolate chip cookies! 9 Carter Johnson girl Apr 9 Apr 13 3 5023
What's for Dinner, Thurs., Apr. 13, 2017 3 NJCher Apr 13 Apr 13 1 1705
What's for Dinner, Wed., April 12, 2017 4 NJCher Apr 12 Apr 12 1 195
So I make killer Mac and Cheese but my 5 year old 19 TBA Mar 29 Apr 12 10 6269
Chocolate Cake 1 irisblue Apr 12 Apr 12 1 1721
Writing Recipes Well 14 TBA Apr 10 Apr 12 3 3411
What's for Dinner, Tues., Apr. 11, 2017 7 NJCher Apr 11 Apr 12 0 3172
Writing about food: Michael Ruhlman, "The Soul of a Chef" 4 betsuni Apr 11 Apr 12 5 202
What's for Dinner, Mon., April 10, 2017 5 NJCher Apr 10 Apr 11 0 3357
A Gluten-Free Pistachio Cake for Spring Occasions 2 elleng Apr 10 Apr 11 0 166
Please recommend a quiche recipe! 11 LOL Lib Apr 10 Apr 11 1 3418
Almost As Good As A Full Night's Sleep: 29 Dishes to Cook for New Parents 2 elleng Apr 9 Apr 10 3 3415
Writing about food: Anniversary of the publication of "The Great Gatsby" 0 betsuni Apr 10 Apr 10 4 143
What's for Dinner, Sun., April 9, 2017 10 NJCher Apr 9 Apr 10 0 3370
Tonight Chez trof: Blue Apron. It was a gift. 12 trof Apr 6 Apr 9 4 1951
Writing about food: John Steinbeck's "Travels with Charley, In Search of America" 1 betsuni Apr 9 Apr 9 3 3269
What's for Dinner, Sat., Apr. 8, 2017 5 NJCher Apr 8 Apr 9 0 3317
Go to Page: 1 2 3 4 5 6 ... 30 Next »