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MissMillie

(38,553 posts)
Sun Oct 11, 2020, 02:42 PM Oct 2020

I made a homemade carrot cake today (frosting idea--input)

It's cooling on the racks as I type.

I have some oranges left from my last produce box. I was thinking I may add some orange zest to the cream cheese frosting. Does that sound weird?

I thought a fruity element might be nice w/ the cinnamon and spice in the cake... and since I don't like raisins and refused to add them to the cake,... orange zest in the frosting? Maybe?

13 replies = new reply since forum marked as read
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I made a homemade carrot cake today (frosting idea--input) (Original Post) MissMillie Oct 2020 OP
Cream cheese frosting..... magicarpet Oct 2020 #1
+1000 soothsayer Oct 2020 #3
Orange sounds good. Let us know if that works. SharonClark Oct 2020 #2
I've done it pandr32 Oct 2020 #9
I'll try that the next time! SharonClark Oct 2020 #10
Now that sounds amazing! pandr32 Oct 2020 #12
yes indeed MissMillie! peacebuzzard Oct 2020 #4
I did!!! (n/t) MissMillie Oct 2020 #5
this cake will knock it out of the ballpark! peacebuzzard Oct 2020 #6
I vote YES Ohiogal Oct 2020 #7
You loath, I love, raisins. Polly Hennessey Oct 2020 #8
Yes, that works dem in texas Oct 2020 #11
It might overpower the carrots a bit Warpy Oct 2020 #13

SharonClark

(10,014 posts)
10. I'll try that the next time!
Sun Oct 11, 2020, 03:43 PM
Oct 2020

I made an apple dilly cake with cc frosting last week. I’ve had the recipe since I was a teen and it’s always delicious and moist. It has a cup of chopped walnuts, a cup of chopped apples, pumpkin pie spices, and a cup of cold strong coffee.

dem in texas

(2,674 posts)
11. Yes, that works
Sun Oct 11, 2020, 04:23 PM
Oct 2020

I have made many carrot cakes and I always put a little orange zest in the batter (if I happen to have oranges on hand). I too, make a cream cheese frosting, adding orange zest, a little orange juice and a squeeze of lemon juice.

I have made several recipes for carrot cake, my favorite is with dried mincemeat. I have also make a good one with carrots, crushed pineapple and pecans - this one makes a lighter cake.

Warpy

(111,255 posts)
13. It might overpower the carrots a bit
Tue Oct 13, 2020, 12:06 AM
Oct 2020

I never put raisins in mine, either, just nuts if I have them on hand. Frosting is as simple as possible so I can taste the cake.

I tend to go for simplicity, though, especially now that I've gotten old.

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