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Related: Culture Forums, Support ForumsSummer Pasta With Zucchini, Ricotta and Basil
Fresh Ricotta Turns a Simple Pasta Dish Sublimehttps://cooking.nytimes.com/recipes/1017463-summer-pasta-with-zucchini-ricotta-and-basil
https://archive.ph/D4xAM
YIELD 4 to 6 servings
TIME 30 minutes
A summer pasta should be simple and fresh, ideally made with vegetables straight from the garden or market. Look for the best artisanal ricotta; top-quality ingredients make all the difference here.
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Summer Pasta With Zucchini, Ricotta and Basil (Original Post)
Celerity
Jul 2022
OP
femmedem
(8,207 posts)1. Thanks!
I love a summer dinner of pasta, zucchini, basil and cheese (I usually add garden or local tomatoes, too) but I usually use fresh mozzarella. I never think to use ricotta! I'm going to give this a try.
badhair77
(4,220 posts)2. This looks delicious.
Sadly, the bunnies ate the zucchini plants early on so I will visit my local farm stand this year. Ill definitely try this recipe.
Celerity
(43,497 posts)3. bad bunnies!
badhair77
(4,220 posts)4. But they're so cute.
Next year Ill put baskets or crates over the young plants.
BlackSkimmer
(51,308 posts)5. Saved.
Yum.
Thtwudbeme
(7,737 posts)6. Bookmarked
this looks so good