Martha Stewart asks: "What's your favorite piece of chicken to eat?"

[Amerigo Vespucci]

SO FAR:



Drumstick 14%

Breast 54%

Thigh 19%

Wing 13%

Look for the poll in on the right side of the page: http://www.marthastewart.com/chicken?rsc=rc_Homepage_Homepage

[ironflange]

1. That poll is humbug

Where's the heart? The liver (especially wrapped in bacon)? The feet? The comb? The truckstop-style gizzard?

[Roon]

2. I agree

I love the gizzards.

[pokerfan]

3. I heart me some giblets

[Wapsie B]

4. Tail.

The sweetest meat on the bird. Love me a little tail now and then. ;-)

[ironflange]

12. Yeah, I forgot the Pope's Nose

[Wapsie B]

13. Never heard that term before.

[Gormy Cuss]

15. That what it was called where I'm from.

I've also heard it called the parson's nose.

[warrior1]

5. Great

I take all of the drumsticks pleazze!

[alphafemale]

6. To....Eat? As opposed to what?

It's Martha Stewart here...there could be 101 different uses for chicken that I've not thought of I suppose.

[Amerigo Vespucci]

8. On today's show we'll show you how chicken feet can be used...

...to make a lovely tea cozy. That as well as special guest William Shatner. Won't you join us?



:evilgrin:

[EstimatedProphet]

7. The oysters

Can't beat em!

[xchrom]

9. a 20 year old stud who attends an ivy league school and plays

some sort of team sport of which i am entirely ignorant.

[mitchum]

16. LMAO!!!

nicely done :)

[triguy46]

10. I'm appalled at the poor showing for the Laig.

I dearly loves my baby's fried chicken, taters and gravy. But we are now on the 'we don't fry' bandwagon.

[BlooInBloo]

11. Mmmm.... wings.

[lost-in-nj]

14. I like the breast

but it has to be corn flake covered then deep fried

or at least Kentucky Fried..... Original recipe...
with a biscuit

otherwise if its boneless..it has to be grilled

lost