The perfect potato chip: Baked Lay's

[lildreamer316]

Not too oily.
Salty enough to cure a craving, but not to give you a sodium headache.
Strong enough for a dip, but not so much they hurt the roof of your mouth.
Remind me slightly of Pringles, which are nectar of the PMS gods,but these make me feel like I'm being healthier.

[Deja Q]

1. I bake my own chips.

Per what LeftyMom told me the other day. (silocone sheet, thinly cut potatoes, salted with sea salt and parsley, then baked for ~30 mins at 400 deg F,)

I call them "Baked Laid"

[lildreamer316]

3. I KNEW I was leaving that door open for someone...

...at least someone nice walked through it.

I believe my punctuation may be flawed,however.

I would cook my own, but I don't have the patience.

[philosophie_en_rose]

2. Baked Lays are pretty good, but they're just Pringles with less salt.

And the chips are really big, for some reason.