Minn. Slaughterhouse Workers Fall Ill - Pig-Brain Removal Technique Is Suspected

[RamboLiberal]

Source: ABC News

On the slaughterhouse floor at Quality Pork Processors Inc. is an area known as the "head table," but not because it is the place of honor. It is where workers cut up pigs' heads and then shoot compressed air into the skulls until the brains come spilling out.

But now the grisly practice has come under suspicion from health authorities.

Over eight months from last December through July, 11 workers at the plant all of them employed at the head table developed numbness, tingling or other neurological symptoms, and some scientists suspect inhaled airborne brain matter may have somehow triggered the illnesses.

The use of compressed air to remove pig brains was suspended at Quality Pork earlier this week while authorities try to get to the bottom of the mystery.

"I'm still in shock, I guess," said 37-year-old Susan Kruse, who worked at the plant for 15 years until she got too weak to do her job last February. "But it was very surprising to hear that there was that many other people that have gotten this."



Read more: http://abcnews.go.com/Health/Germs/wireStory?id=3969592