We do share the blame, always trying to do things on the cheap - well, this is the result.
I wonder how many American "get it." When they talk about reducing "cumbersome" or costly regulations on business - do we really want to be like China where the government doesn't really care if tainted food sickens their citizens? How many contaminated food outbreaks must we have, how many must die before Americans recognize the value of government regulation?
Powered by DCForum+ Version 1.1 Copyright 1997-2002 DCScripts.com
Software has been extensively modified by the DU administrators
Important Notices: By participating on this discussion
board, visitors agree to abide by the rules outlined on our Rules
page. Messages posted on the Democratic Underground Discussion Forums are the
opinions of the individuals who post them, and do not necessarily represent
the opinions of Democratic Underground, LLC.
Printer-friendly format
Email this thread to a friend
Bookmark this thread
(1000+ posts)
Send PM |
Profile |
Ignore
