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Cooking & Baking

A HERETIC I AM

(24,405 posts)

7. I like the idea of the Maple Syrup.

Reply to NRaleighLiberal (Reply #1)

Tue Nov 19, 2013, 09:25 PM

Nov 2013

The brown sugar was probably used instead of white sugar back in the day, but moms recipe didn't specify.

I'm betting the taste difference in your recipe would be very well received!

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My mother and grandmothers Indian Pudding recipe. Excellent for Thanksgiving [View all] A HERETIC I AM Nov 2013 OP

We love it! here is the one I just made...there is a twist of an ingredient (guess which one)... NRaleighLiberal Nov 2013 #1

I like the idea of the Maple Syrup. A HERETIC I AM Nov 2013 #7

yes, the maple syrup added some richness and complexity. Give it a try! NRaleighLiberal Nov 2013 #10

I shall. Thanks for the idea! n/t A HERETIC I AM Nov 2013 #12

Had it cooked in an old fireplace one year Warpy Nov 2013 #2

This message was self-deleted by its author A HERETIC I AM Nov 2013 #6

I wonder if I could put this on the top grill after taking out my smoked turkey. MrMickeysMom Nov 2013 #3

Geez! I don't know! I suppose so. A HERETIC I AM Nov 2013 #4

Yeah, that's what I meant.. hood down on smoker... MrMickeysMom Nov 2013 #9

Then yeah, why not, as long as you can control the temp. A HERETIC I AM Nov 2013 #11

despite my family's near 400 years in New England... grasswire Nov 2013 #5

LOL...Maybe they haven't had a really good one! A HERETIC I AM Nov 2013 #8

heh, I say that about nuts AND raisins Kali Nov 2013 #19

What good memories! Liberal Jesus Freak Nov 2013 #13

Hey you! I was thinking about you today! A HERETIC I AM Nov 2013 #14

Yes indeed! Liberal Jesus Freak Nov 2013 #15

I haven't had Indian Pudding for so long. cbayer Nov 2013 #16

Plimoth Plantation's Slow-Cooker Indian Pudding Little Star Nov 2013 #17

Sounds great. Have never made it, but this looks doable. pinto Nov 2013 #18