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In reply to the discussion: Today is National Scrapple Day [View all]orleans
(34,051 posts)34. YUCK!!! n/t
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And remember, do NOT let the heathen Pennsylvanians get you to eat it with maple syrup!
KamaAina
Nov 2012
#1
Back in 1984, when we moved from Seattle to suburban Phila, we decided to buy a "block"
NRaleighLiberal
Nov 2012
#2
I was hoping for something much more like sausage - "it was a texture thing"!
NRaleighLiberal
Nov 2012
#10
Lebanon Bologna was another local delicacy I never quite grasped...but the pastrami...yum!
NRaleighLiberal
Nov 2012
#15
I used to work on a deli where "Head Cheese" was really popular - in RI.
NRaleighLiberal
Nov 2012
#12
YES! They talked like that in Pawtucket RI where I grew up, and Seekonk MA
NRaleighLiberal
Nov 2012
#18
Anything that uses the word "mush" to describe itself, can't be good for you.
Baitball Blogger
Nov 2012
#22
I've been a vegehegian since '89. No more scrapple for me. But the best to be IS in Lancaster, PA.
HopeHoops
Nov 2012
#26
Nice town. Amish people with horses. The border collie freaked the hell out when she saw her first.
HopeHoops
Nov 2012
#28
I know. I live around here. At least they put orange triangles on the buggies now.
HopeHoops
Nov 2012
#30