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Melamine has contaminated pork sold in California; criminal probe underway.

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pnwmom Donating Member (1000+ posts) Send PM | Profile | Ignore Sun Apr-22-07 01:55 PM
Original message
Melamine has contaminated pork sold in California; criminal probe underway.
http://www.washingtonpost.com/wp-dyn/content/article/2007/04/20/AR2007042002016.html

"The Food and Drug Administration has opened a criminal investigation in the widening pet food contamination scandal, officials said yesterday, as it was confirmed that tainted pork might have made its way onto human dinner plates in California.

More than 100 hogs that ate contaminated food at a custom slaughterhouse in California's Central Valley were sold to private individuals and to an unnamed licensed facility in Northern California during the past 2 1/2 weeks. The hogs consumed feed that contained rice protein tainted with melamine, the industrial chemical that has sickened and killed dogs and cats around the world.

Almost a dozen companies have found that they have used melamine-contaminated ingredients from China in their animal foods, either wheat gluten, corn gluten or rice protein concentrate. In the United States, more than 60 million containers of cat and dog food have been pulled from the market in the past five weeks.

People who bought pork from the American Hog Farm, a 1,500-animal facility in Ceres, Calif., between April 3 and April 18 are being advised not to eat the meat, California health officials said yesterday, although there have been no reports of illness in either people or the hogs. Authorities are tracking down all the purchasers.

SNIP
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Fovea Donating Member (1000+ posts) Send PM | Profile | Ignore Sun Apr-22-07 01:58 PM
Response to Original message
1. Somehow this just puts a whole new frame
around the term 'Factory Farm' donnit?
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Madspirit Donating Member (1000+ posts) Send PM | Profile | Ignore Sun Apr-22-07 02:00 PM
Response to Original message
2. I'm glad, personally
That it made it to the human food supply. NOW they might actually do something about it.
Lee
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lovuian Donating Member (1000+ posts) Send PM | Profile | Ignore Sun Apr-22-07 02:35 PM
Response to Original message
3. FINALLY!!! they start thinking a CRIME has been done here
We have been freakin poisoned governments get a grip
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SoCalDem Donating Member (1000+ posts) Send PM | Profile | Ignore Sun Apr-22-07 05:56 PM
Response to Reply #3
6. Lots of "kidney" ailments around these days...no?
What if this imposter-protein has been in our food supply for a long time?

I have a friend who is training for a new dialysis center job, and he was told that they cannot build these centers fast enough :(
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kestrel91316 Donating Member (1000+ posts) Send PM | Profile | Ignore Sun Apr-22-07 09:59 PM
Response to Reply #6
8. I have seen an increase in chronic renal insufficiency/failure cases
in the past year or so. Nothing really dramatic, probably just because it has been a busier year altogether, but it makes me go HMMMM. Especially because so few of my patients eat anything with wheat gluten or rice protein concentrate in it.........
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Rex Donating Member (1000+ posts) Send PM | Profile | Ignore Sun Apr-22-07 02:36 PM
Response to Original message
4. As I said two weeks ago, get ready people here it comes.
Alot of us already know it is the human food supply. This is what happens when you gut the FDA...anyone remember the EPA?
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tavalon Donating Member (1000+ posts) Send PM | Profile | Ignore Sun Apr-22-07 05:47 PM
Response to Reply #4
5. Yep
That was a no brainer. Sadly, our government seems to be filled with less than no brainers.
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pnwmom Donating Member (1000+ posts) Send PM | Profile | Ignore Sun Apr-22-07 08:50 PM
Response to Original message
7. And even being a veggie won't keep you safe
since so many veggie foods contain various forms of gluten (as a binder, a source of protein, or as a meat substitute.)
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kestrel91316 Donating Member (1000+ posts) Send PM | Profile | Ignore Sun Apr-22-07 10:01 PM
Response to Reply #7
9. Highly processed foods of all stripes are the problem there, NOT
anything to do with meat eating.

I never did like that fake meat crap. Except for Morningstar Farms' fake breakfast sausage patties.........yummmmmmm. But haven't had them in years.
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Morgana LaFey Donating Member (1000+ posts) Send PM | Profile | Ignore Sun Apr-22-07 10:07 PM
Response to Original message
10. Hmmm, wonder how long before it's safe to eat prok again? nt
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