Even in not-so-nice weather, Lequita Johnson still has a job to do. “It’s wonderful job. I get out here in rain, sleet, stormy weather. I feed my clients and make sure they are taken care of.”
Johnson delivers about 70 meals a day for Meals on Wheels even though soaring gas prices are driving up costs everywhere. “It’s a bother that the gas prices are up, but hey I have job to do and somebody’s got to feed them.” Interfaith Ministries runs the Meals on Wheels program Johnson works with.
Officials say the rising cost of fuel has forced them to be more strategic about how their money is spent. For now, instead of expanding programs like adding more to the delivery lists, managers are setting money aside just in case prices continue to increase.
From gas prices to food prices, everything is going up.
At the Houston Food Bank, officials say they are already feeling the crunch. Brian Green is the Houston Food Bank president. “These costs have made it more difficult for us to acquire food.”
So far this year at the food bank, food donations from the federal government are down more 2.5 million pounds. “We’re trying to gear up more,” says Green. “The one of the things we need is more volunteers, a lot of the product we can get donated requires extra work.”
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