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"Today, USDA is announcing additional actions as a result of the ongoing investigation at Hallmark/Westland Meat Packing Company. USDA's Food Safety and Inspection Service (FSIS) has evidence that Hallmark/Westland did not consistently contact the FSIS public health veterinarian in situations in which cattle became non-ambulatory after passing ante-mortem inspection, which is not compliant with FSIS regulations. Because the cattle did not receive complete and proper inspection FSIS has determined them to be unfit for human food and the company is conducting a recall.
The United States enjoys one of the safest food supplies in the world. To help ensure the safety of the food supply, we implement a series of safeguards to protect against foodborne disease. These safeguards include in-plant procedures to reduce dangerous foodborne pathogens such as E. coli O157:H7 and Salmonella. It also includes the removal of specified risk materials-those tissues demonstrated to contain the bovine spongiform encephalopathy agent in infected cattle-from the human food chain, along with the U.S. Food and Drug Administration's 1997 ruminant to ruminant feed ban. The prohibition of non-ambulatory cattle from the food supply is an additional safeguard against bovine spongiform encephalopathy.
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