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Pierre.Suave Donating Member (1000+ posts) Send PM | Profile | Ignore Thu Apr-23-09 06:34 PM
Original message
Whats for dinner DU?
I am going to have a Chicken Caesar Salad and maybe some white wine, perhaps a Riesling or a Pinot Grigio
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no name no slogan Donating Member (1000+ posts) Send PM | Profile | Ignore Thu Apr-23-09 06:37 PM
Response to Original message
1. Mavericks
Home of the best god damned roast beef sandwich in the motherfuckin seven-county metrofuckin' area. :9
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Pierre.Suave Donating Member (1000+ posts) Send PM | Profile | Ignore Thu Apr-23-09 07:09 PM
Response to Reply #1
7. dood
why did you not invite me along?

:P

Where is this place, I am curious now?
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no name no slogan Donating Member (1000+ posts) Send PM | Profile | Ignore Thu Apr-23-09 07:30 PM
Response to Reply #7
34. I should've, but I went right from work
It's on Lexington about two blocks north of Larpenteur in Roseville. Right north of Como Park, in a strip mall by a Mexican restaurant. It's what Arby's would be if Arby's were good. And the brisket sandwiches are also quite amazing, too! :hi:
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Pierre.Suave Donating Member (1000+ posts) Send PM | Profile | Ignore Thu Apr-23-09 07:32 PM
Response to Reply #34
37. I will have to stop sending you pics of my ass long enough
to use my fancy dancy iPhone to find it, and try their food...

:P
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no name no slogan Donating Member (1000+ posts) Send PM | Profile | Ignore Thu Apr-23-09 07:40 PM
Response to Reply #37
44. ....
:spray:
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trof Donating Member (1000+ posts) Send PM | Profile | Ignore Thu Apr-23-09 06:40 PM
Response to Original message
2. See related thread:
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Pierre.Suave Donating Member (1000+ posts) Send PM | Profile | Ignore Thu Apr-23-09 07:10 PM
Response to Reply #2
8. I saw that
and am jealous.
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siligut Donating Member (1000+ posts) Send PM | Profile | Ignore Thu Apr-23-09 06:43 PM
Response to Original message
3. Mr. Gut had a busy day,
so I made him his favorite green chili, onion, rice and cheese enchiladas. Served with sour cream, lettuce shreds and Pico de gallo. And a Corona!
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Pierre.Suave Donating Member (1000+ posts) Send PM | Profile | Ignore Thu Apr-23-09 07:10 PM
Response to Reply #3
9. yumm
sounds good
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Auggie Donating Member (1000+ posts) Send PM | Profile | Ignore Thu Apr-23-09 06:44 PM
Response to Original message
4. Maybe just a salad
Edited on Thu Apr-23-09 06:49 PM by Auggie
Great line from "The Incredibles" trailer

On edit: link to trailer: http://www.youtube.com/watch?v=BatbZ8eztQE
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Pierre.Suave Donating Member (1000+ posts) Send PM | Profile | Ignore Thu Apr-23-09 07:10 PM
Response to Reply #4
11. hey, me too!
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malta blue Donating Member (1000+ posts) Send PM | Profile | Ignore Thu Apr-23-09 07:05 PM
Response to Original message
5. Pasta.
That's it. I'm exhausted....


:hi:
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Pierre.Suave Donating Member (1000+ posts) Send PM | Profile | Ignore Thu Apr-23-09 07:11 PM
Response to Reply #5
12. Sounds like a good night for
delivery...
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Midlodemocrat Donating Member (1000+ posts) Send PM | Profile | Ignore Thu Apr-23-09 07:06 PM
Response to Original message
6. Who cares? Supernatural is on in less than an hour.
:woohoo:

:woohoo:

The CW. Best show ever. Epic in fact.
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Pierre.Suave Donating Member (1000+ posts) Send PM | Profile | Ignore Thu Apr-23-09 07:11 PM
Response to Reply #6
13. lol
I have never heard of this show
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Midlodemocrat Donating Member (1000+ posts) Send PM | Profile | Ignore Thu Apr-23-09 07:12 PM
Response to Reply #13
15. Honestly? It should be a lounge fave.
Any show with an episode entitled 'Criss Angel is a douchebag' comes straight from warped minds like the ones possessed by those who post here.
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Pierre.Suave Donating Member (1000+ posts) Send PM | Profile | Ignore Thu Apr-23-09 07:25 PM
Response to Reply #15
24. Honestly
but I rarely ever turn it on, except for Twins games nowadays.
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TheCentepedeShoes Donating Member (1000+ posts) Send PM | Profile | Ignore Thu Apr-23-09 07:10 PM
Response to Original message
10. By the smell
Mr 'pede has done something for himself involving bacon
I'm not hungry yet, but when I get there I am heating up Tuesday night's left over beef chop suey takey outey
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Pierre.Suave Donating Member (1000+ posts) Send PM | Profile | Ignore Thu Apr-23-09 07:11 PM
Response to Reply #10
14. bacon...
not my favorite food, but it does smell good.
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3.14158675309 Donating Member (1000+ posts) Send PM | Profile | Ignore Thu Apr-23-09 07:14 PM
Response to Original message
16. I can't decide: Nachos or Cardboard (frozen pizza)
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Pierre.Suave Donating Member (1000+ posts) Send PM | Profile | Ignore Thu Apr-23-09 07:15 PM
Response to Reply #16
18. eating well I see...
:P
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3.14158675309 Donating Member (1000+ posts) Send PM | Profile | Ignore Thu Apr-23-09 07:17 PM
Response to Reply #18
20. I love cheese and tomatoes, in whatever configuration a particular culture produces!
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Pierre.Suave Donating Member (1000+ posts) Send PM | Profile | Ignore Thu Apr-23-09 07:25 PM
Response to Reply #20
22. I had both in my salad
it was very yummy.
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3.14158675309 Donating Member (1000+ posts) Send PM | Profile | Ignore Thu Apr-23-09 07:27 PM
Response to Reply #22
28. YES! LOVE cheese and tomatoes on my salads. Sunflower seeds, too!
:9
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Pierre.Suave Donating Member (1000+ posts) Send PM | Profile | Ignore Thu Apr-23-09 07:29 PM
Response to Reply #28
31. No sunflower seeds
but I had Parmesan/Romano/Asiago cheeses and Cherry tomatoes.
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3.14158675309 Donating Member (1000+ posts) Send PM | Profile | Ignore Thu Apr-23-09 07:32 PM
Response to Reply #31
36. Well, of course; it was a Caesars salad. I'll put them on spinach leaves, trapped in the
dressing. :9
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Pierre.Suave Donating Member (1000+ posts) Send PM | Profile | Ignore Thu Apr-23-09 07:33 PM
Response to Reply #36
38. If I had spinach leaves
they would have been in there too.
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3.14158675309 Donating Member (1000+ posts) Send PM | Profile | Ignore Thu Apr-23-09 07:36 PM
Response to Reply #38
40. Ever had a "Honeymoon Salad"?
That's lettuce alone.



:rofl:




















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Pierre.Suave Donating Member (1000+ posts) Send PM | Profile | Ignore Thu Apr-23-09 07:38 PM
Response to Reply #40
42. ...
groan...

:P
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3.14158675309 Donating Member (1000+ posts) Send PM | Profile | Ignore Thu Apr-23-09 07:39 PM
Response to Reply #42
43. THANKYOUVERYMUCH!!
FUCK YEAH!!1
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Pierre.Suave Donating Member (1000+ posts) Send PM | Profile | Ignore Thu Apr-23-09 07:41 PM
Response to Reply #43
46. ...
:rofl:
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BeachBaby Donating Member (1000+ posts) Send PM | Profile | Ignore Thu Apr-23-09 07:20 PM
Response to Reply #16
21. You need me to feed you.
This much is true.
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SoxFan Donating Member (1000+ posts) Send PM | Profile | Ignore Thu Apr-23-09 07:15 PM
Response to Original message
17. BBQ food coma
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Pierre.Suave Donating Member (1000+ posts) Send PM | Profile | Ignore Thu Apr-23-09 07:16 PM
Response to Reply #17
19. YUM
sounds very good.
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lizerdbits Donating Member (1000+ posts) Send PM | Profile | Ignore Thu Apr-23-09 07:25 PM
Response to Original message
23. Some frozen Kashi stuff
I think it as southwestern chicken. I don't usually eat frozen but I'm short on time this week. Washed down with a nearly overflowing glass of wine due to spending my 4th day with clients at work. OK, it was more like a mug. :beer:
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Richard Steele Donating Member (1000+ posts) Send PM | Profile | Ignore Thu Apr-23-09 07:25 PM
Response to Original message
25. I took some slow-cooked chicken breasts and old pickles, and made "chicken salad" sandwiches.
The secret ingredient is MAYONAISSE.
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Pierre.Suave Donating Member (1000+ posts) Send PM | Profile | Ignore Thu Apr-23-09 07:26 PM
Response to Reply #25
26. Interesting
If you are ever up this way, I can tell you where the BEST Chicken Salad Sandwiches EVER are made.
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Richard Steele Donating Member (1000+ posts) Send PM | Profile | Ignore Thu Apr-23-09 07:48 PM
Response to Reply #26
52. I don't give a rat's ass about "WHERE", but I'd reallylike to hear about "HOW".
Back when I worked at the DeliBox Restaurant in RTP NC,
I improved the Chicken Salad sandwiches GREATLY.

I had a small "following"
People would ask if I was on-duty before ordering one.



If I'm ever up your way, I would really like
to check out the place you're talking about.
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Pierre.Suave Donating Member (1000+ posts) Send PM | Profile | Ignore Thu Apr-23-09 07:51 PM
Response to Reply #52
53. Ok, but be warned
once you have one, you will be addicted. The craving for another one will be unstoppable.

:P
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Richard Steele Donating Member (1000+ posts) Send PM | Profile | Ignore Thu Apr-23-09 09:02 PM
Response to Reply #53
89. Once I've had one, I'll go the hell HOME and reverse-engineer the recipe.
And then I'll have one whenever THE FUCK I feel like having one.

Being an autistic hillbilly with a 170 IQ has its benefits,
oh yes it does.
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1gobluedem Donating Member (1000+ posts) Send PM | Profile | Ignore Thu Apr-23-09 07:27 PM
Response to Original message
27. Smoky corn chowder with applewood bacon
And some really good bread. Yum.
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Pierre.Suave Donating Member (1000+ posts) Send PM | Profile | Ignore Thu Apr-23-09 07:28 PM
Response to Reply #27
29. That sounds good
is the bread homemade?
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1gobluedem Donating Member (1000+ posts) Send PM | Profile | Ignore Thu Apr-23-09 07:29 PM
Response to Reply #29
30. Homemade at the restaurant
I didn't make it myself.
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Pierre.Suave Donating Member (1000+ posts) Send PM | Profile | Ignore Thu Apr-23-09 07:29 PM
Response to Reply #30
32. MMM
Zingermans by any chance?
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1gobluedem Donating Member (1000+ posts) Send PM | Profile | Ignore Thu Apr-23-09 07:52 PM
Response to Reply #32
54. Nope, Carson's on Plymouth Rd.
Same family of restaurants as Real Seafood, Gratzi, and Palio. Locally-owned and very good.
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Pierre.Suave Donating Member (1000+ posts) Send PM | Profile | Ignore Thu Apr-23-09 07:54 PM
Response to Reply #54
55. Those places I never had enough money to eat at...
:P

I bet it was good though.
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annabanana Donating Member (1000+ posts) Send PM | Profile | Ignore Thu Apr-23-09 08:06 PM
Response to Reply #27
61. That sounds really nice... what makes the chowder "smokey"?. .n/t
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Callalily Donating Member (1000+ posts) Send PM | Profile | Ignore Thu Apr-23-09 07:29 PM
Response to Original message
33. Sweet spicy glazed trout
with steamed broccoli and cauliflower. Very tasty.

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Pierre.Suave Donating Member (1000+ posts) Send PM | Profile | Ignore Thu Apr-23-09 07:31 PM
Response to Reply #33
35. YUMMM
a few days ago I had a really good Salmon filet, grilled to perfection with a maple-soy glaze. It was heaven!
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Callalily Donating Member (1000+ posts) Send PM | Profile | Ignore Thu Apr-23-09 07:36 PM
Response to Reply #35
39. Ohhhh . . . that sounds
good too, and there's trick to grilling salmon.
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Pierre.Suave Donating Member (1000+ posts) Send PM | Profile | Ignore Thu Apr-23-09 07:38 PM
Response to Reply #39
41. It was so good
it should be regulated by the DEA...

:P

What is the trick?
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bigjohn16 Donating Member (747 posts) Send PM | Profile | Ignore Thu Apr-23-09 07:40 PM
Response to Original message
45. Polska Spaghetti.
Polska Kielbasa + Red Sauce + Spaghetti
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Pierre.Suave Donating Member (1000+ posts) Send PM | Profile | Ignore Thu Apr-23-09 07:42 PM
Response to Reply #45
47. Interesting twist
Do you use special Kielbasa?
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bigjohn16 Donating Member (747 posts) Send PM | Profile | Ignore Thu Apr-23-09 07:45 PM
Response to Reply #47
48. No just hillshire farms polska kielbasa. I just cut it into half inch pieces. nt
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Pierre.Suave Donating Member (1000+ posts) Send PM | Profile | Ignore Thu Apr-23-09 07:46 PM
Response to Reply #48
49. Yum
enjoy your dinner.
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KamaAina Donating Member (1000+ posts) Send PM | Profile | Ignore Thu Apr-23-09 07:47 PM
Response to Original message
50. Zat's black beans 'n' rice with sausage
the store was out of the red beans. Come to think of it, they were damn near out of the black beans. Then again, it has been over two years since I actually went to NOLA...
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Pierre.Suave Donating Member (1000+ posts) Send PM | Profile | Ignore Thu Apr-23-09 07:47 PM
Response to Reply #50
51. I have noticed shelves have not been as full as they used to be
a lot lately.
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KamaAina Donating Member (1000+ posts) Send PM | Profile | Ignore Thu Apr-23-09 07:55 PM
Response to Reply #51
56. Well, that is kind of a specialty item way out here
they didn't have it at all for a long time. Another local store did, but I figured, if I started going out of my way just to get it, I might as well move back!
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Chan790 Donating Member (1000+ posts) Send PM | Profile | Ignore Thu Apr-23-09 08:02 PM
Response to Original message
57. Felafel
Edited on Thu Apr-23-09 08:03 PM by Chan790
Homemade with lettuce, tomato and cucumber-yogurt dressing on flatbread.
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Pierre.Suave Donating Member (1000+ posts) Send PM | Profile | Ignore Thu Apr-23-09 08:11 PM
Response to Reply #57
65. never been my thing
but if you like it, great!
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Chan790 Donating Member (1000+ posts) Send PM | Profile | Ignore Thu Apr-23-09 08:30 PM
Response to Reply #65
77. Love it.
But then again, I'm a quarter Lebanese and I grew up on it. Hummus, turnip pickles, babaganoush, taboule, flatbread, harissa, preserved lemons, tahini, yogurt-based dressings, grape leaves. I loved eating at Grandma's.
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Reterr Donating Member (1000+ posts) Send PM | Profile | Ignore Thu Apr-23-09 10:49 PM
Response to Reply #77
103. mmmmmmm on of my favorite meals-falafels.eom
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tigereye Donating Member (1000+ posts) Send PM | Profile | Ignore Thu Apr-23-09 08:03 PM
Response to Original message
58. broiled turbot with butter, lemon and dill, parmesan risotto, fresh ciabatta,
cherry tomatoes, cukes and fruit salad.

It was wonderful!
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Pierre.Suave Donating Member (1000+ posts) Send PM | Profile | Ignore Thu Apr-23-09 08:07 PM
Response to Reply #58
62. Sounds wonderful
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tigereye Donating Member (1000+ posts) Send PM | Profile | Ignore Thu Apr-23-09 08:21 PM
Response to Reply #62
70. it was, courtesy of a trip to Whole Foods, and not all that expensive, either!


:hi:


Plus it was a lovely sunny day here.
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Pierre.Suave Donating Member (1000+ posts) Send PM | Profile | Ignore Thu Apr-23-09 08:23 PM
Response to Reply #70
73. Here too
Nice day to go get good food.
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annabanana Donating Member (1000+ posts) Send PM | Profile | Ignore Thu Apr-23-09 08:05 PM
Response to Original message
59. Cube Steak, Wine & Mushroom gravy, Couscous & brocolli
I know... a bit much for the Thursday night. . but I felt like fussing a little.
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Pierre.Suave Donating Member (1000+ posts) Send PM | Profile | Ignore Thu Apr-23-09 08:08 PM
Response to Reply #59
63. Sounds good though
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pokerfan Donating Member (1000+ posts) Send PM | Profile | Ignore Thu Apr-23-09 08:06 PM
Response to Original message
60. venison sausage fettuccine with asparagus
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Pierre.Suave Donating Member (1000+ posts) Send PM | Profile | Ignore Thu Apr-23-09 08:08 PM
Response to Reply #60
64. Did you kill the deer?
Or buy it?
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pokerfan Donating Member (1000+ posts) Send PM | Profile | Ignore Thu Apr-23-09 08:15 PM
Response to Reply #64
66. friend of mine killed it
I never really got into hunting.
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Pierre.Suave Donating Member (1000+ posts) Send PM | Profile | Ignore Thu Apr-23-09 08:17 PM
Response to Reply #66
67. I have done it
but never got into it. I much prefer fishing.
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pokerfan Donating Member (1000+ posts) Send PM | Profile | Ignore Thu Apr-23-09 08:37 PM
Response to Reply #67
79. Yeah, me too
Like Calvin's dad... canoeing and fishing.


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Pierre.Suave Donating Member (1000+ posts) Send PM | Profile | Ignore Thu Apr-23-09 08:40 PM
Response to Reply #79
80. I always liked Calvins dad...
:rofl:
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pokerfan Donating Member (1000+ posts) Send PM | Profile | Ignore Thu Apr-23-09 08:57 PM
Response to Reply #80
86. I spent a week canoeing in the rain once
Washn't so bad once you realized that you can only get so wet.



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Pierre.Suave Donating Member (1000+ posts) Send PM | Profile | Ignore Thu Apr-23-09 09:00 PM
Response to Reply #86
87. Classic
I LOVE Calvin and Hobbes, I have all the books here somewhere.

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pokerfan Donating Member (1000+ posts) Send PM | Profile | Ignore Thu Apr-23-09 09:14 PM
Response to Reply #87
90. Me too
Bringing it back to deer hunting...



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av8rdave Donating Member (1000+ posts) Send PM | Profile | Ignore Thu Apr-23-09 08:18 PM
Response to Original message
68. Grilled tilapia covered with shrimp and a parmesan cream sauce...and steamed broccoli
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Pierre.Suave Donating Member (1000+ posts) Send PM | Profile | Ignore Thu Apr-23-09 08:22 PM
Response to Reply #68
71. Except for the shrimp, that sounds good
I really hate shrimp
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av8rdave Donating Member (1000+ posts) Send PM | Profile | Ignore Thu Apr-23-09 08:33 PM
Response to Reply #71
78. It was actually pretty good with the shrimp
But then, I like shrimp.
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Pierre.Suave Donating Member (1000+ posts) Send PM | Profile | Ignore Thu Apr-23-09 08:50 PM
Response to Reply #78
84. That certainly would make a difference
now wouldn't it...
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Dinger Donating Member (1000+ posts) Send PM | Profile | Ignore Thu Apr-23-09 08:19 PM
Response to Original message
69. Venison, Fried Potatoes & Onions, & Green Beans
Edited on Thu Apr-23-09 08:20 PM by Dinger
usually it's cereal or Chef Boyardee during the week. I decided we'd had enough of that shit.
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Pierre.Suave Donating Member (1000+ posts) Send PM | Profile | Ignore Thu Apr-23-09 08:22 PM
Response to Reply #69
72. So, you're from Wisconsin?
:P
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Dinger Donating Member (1000+ posts) Send PM | Profile | Ignore Thu Apr-23-09 08:24 PM
Response to Reply #72
74. Yup
You got dat rite.
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Pierre.Suave Donating Member (1000+ posts) Send PM | Profile | Ignore Thu Apr-23-09 08:24 PM
Response to Reply #74
75. That sounds like a Wisconsin meal
if I ever heard of one.
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blogslut Donating Member (1000+ posts) Send PM | Profile | Ignore Thu Apr-23-09 08:25 PM
Response to Original message
76. Not very exciting
A drained can of tuna with ample lemon pepper, macaroni & tomatoes plus turnip greens flavored with butter and Cavender's Greek seasoning.
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Pierre.Suave Donating Member (1000+ posts) Send PM | Profile | Ignore Thu Apr-23-09 08:49 PM
Response to Reply #76
82. Was it good?
Thats all that matters.
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blogslut Donating Member (1000+ posts) Send PM | Profile | Ignore Thu Apr-23-09 09:38 PM
Response to Reply #82
95. I liked it
:)
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Inspired Donating Member (1000+ posts) Send PM | Profile | Ignore Thu Apr-23-09 08:49 PM
Response to Original message
81. Shrimp, asparagus, penne pasta in a roasted red pepper cream sauce.
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Pierre.Suave Donating Member (1000+ posts) Send PM | Profile | Ignore Thu Apr-23-09 08:49 PM
Response to Reply #81
83. Delete shrimp
add some fish, and YUMMO!

:P
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Inspired Donating Member (1000+ posts) Send PM | Profile | Ignore Fri Apr-24-09 05:28 AM
Response to Reply #83
104. I love shrimp! It also holds up better in a pasta dish than fish does.
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LeftyMom Donating Member (1000+ posts) Send PM | Profile | Ignore Thu Apr-23-09 08:54 PM
Response to Original message
85. I made pizza. When it cools off a bit I'm making pasta salad, it tastes better the next day
so I'm going to make it tonight and let the flavors mingle in the fridge.
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Pierre.Suave Donating Member (1000+ posts) Send PM | Profile | Ignore Thu Apr-23-09 09:01 PM
Response to Reply #85
88. I completely agree
it tastes much better the next day.
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Common Sense Party Donating Member (1000+ posts) Send PM | Profile | Ignore Thu Apr-23-09 09:20 PM
Response to Original message
91. Just had salad, meat loaf, green beans and mashed potatos.
Takeout.
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Pierre.Suave Donating Member (1000+ posts) Send PM | Profile | Ignore Thu Apr-23-09 09:25 PM
Response to Reply #91
94. I had almost that same meal
a few weeks ago.
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Common Sense Party Donating Member (1000+ posts) Send PM | Profile | Ignore Thu Apr-23-09 09:50 PM
Response to Reply #94
98. Oh, Jeez! I hope it wasn't the SAME meal I just had!
Mine seemed so fresh!
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Pierre.Suave Donating Member (1000+ posts) Send PM | Profile | Ignore Thu Apr-23-09 09:50 PM
Response to Reply #98
99. LOL
I am sure it wasnt...

:P
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BarenakedLady Donating Member (1000+ posts) Send PM | Profile | Ignore Thu Apr-23-09 09:22 PM
Response to Original message
92. Ooops.
I went to work at 5. I sorta forgot.

Oh well, it's too late now.
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Pierre.Suave Donating Member (1000+ posts) Send PM | Profile | Ignore Thu Apr-23-09 09:24 PM
Response to Reply #92
93. I do that sometimes too
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triguy46 Donating Member (1000+ posts) Send PM | Profile | Ignore Thu Apr-23-09 09:42 PM
Response to Original message
96. Soft boiled eggs on toast and broiled asparagus w/parmesan...
from this month's real simple. Took 12 minutes to do. Outstanding.
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Pierre.Suave Donating Member (1000+ posts) Send PM | Profile | Ignore Thu Apr-23-09 09:47 PM
Response to Reply #96
97. Here is a link you may like
Edited on Thu Apr-23-09 09:48 PM by Pierre.Suave
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triguy46 Donating Member (1000+ posts) Send PM | Profile | Ignore Thu Apr-23-09 09:56 PM
Response to Reply #97
100. Thanks!
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Kali Donating Member (1000+ posts) Send PM | Profile | Ignore Thu Apr-23-09 10:31 PM
Response to Original message
101. hot dogs and home fries
:eyes: supposed to be for the kids to fix while we were in Tucson, running errands and attending a meeting. We were going to have food served by staff at a restaurant. Didn't make it. Oh well.
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Reterr Donating Member (1000+ posts) Send PM | Profile | Ignore Thu Apr-23-09 10:39 PM
Response to Original message
102. Shittake Mushroom Risotto with sauteed peas &spinach and a bo. of strawberry wine/a cosmopolitan.eom
Edited on Thu Apr-23-09 10:51 PM by Reterr
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