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Phillycat Donating Member (1000+ posts) Send PM | Profile | Ignore Wed Sep-06-06 09:27 AM
Original message
Poll question: Best fair/carnival food?
Edited on Wed Sep-06-06 09:49 AM by janesez
I've only been to fairs on the East Coast, so I'll include items I've actually seen at fairs. Please feel free to add your own local delicacy! If I get a plurality of one answer, I will add it to the poll, since I still have empty spaces.
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Bossy Monkey Donating Member (1000+ posts) Send PM | Profile | Ignore Wed Sep-06-06 09:31 AM
Response to Original message
1. Smoked turkey leg!
Though truth to tell, my go-to food at the fair is teriyaki chicken; not that that's exclusively a fair food item.
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Phillycat Donating Member (1000+ posts) Send PM | Profile | Ignore Wed Sep-06-06 09:32 AM
Response to Reply #1
2. Added!
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RumpusCat Donating Member (548 posts) Send PM | Profile | Ignore Wed Sep-06-06 03:08 PM
Response to Reply #1
45. I
My girlfriend recently swung by her state fair and picked up 4 smoked turkey legs to freeze and eat later. She's obsessed! :9
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NewWaveChick1981 Donating Member (1000+ posts) Send PM | Profile | Ignore Wed Sep-06-06 09:36 AM
Response to Original message
3. Other: Candy or caramel apples.
:9
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Phillycat Donating Member (1000+ posts) Send PM | Profile | Ignore Wed Sep-06-06 09:48 AM
Response to Reply #3
7. Added!
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HarukaTheTrophyWife Donating Member (1000+ posts) Send PM | Profile | Ignore Wed Sep-06-06 09:40 AM
Response to Original message
4. Falafel
The Chabad Center has a food booth at the local carnivals here.
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MissMillie Donating Member (1000+ posts) Send PM | Profile | Ignore Wed Sep-06-06 09:47 AM
Response to Original message
5. Other: What? You really want me to CHOOSE between all these goodies???
I mean seriously! :silly:
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MrCoffee Donating Member (1000+ posts) Send PM | Profile | Ignore Wed Sep-06-06 09:48 AM
Response to Original message
6. Corn Dog
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Phillycat Donating Member (1000+ posts) Send PM | Profile | Ignore Wed Sep-06-06 09:52 AM
Response to Reply #6
8. Added!
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China_cat Donating Member (1000+ posts) Send PM | Profile | Ignore Wed Sep-06-06 10:05 AM
Response to Original message
9. I went with sausage and peppers
because the rest of you probably never had the privilege of eating at the employees cookhouse where we got real meals at rock bottom prices.
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Zomby Woof Donating Member (1000+ posts) Send PM | Profile | Ignore Wed Sep-06-06 10:09 AM
Response to Original message
10. Scones
Specifically, the raspberry-jam filled wonders sold at the Western Washington State Fair (aka "The Puyallup Fair"). Well worth the long lines. These are the sweetest, meltiest-in-your-mouthiest, puffs of dough and air to ever grace a fair. I bought the mix once and made them at home, but it wasn't quite the same. It needs the atmosphere of rides, animals, skeeball, agricultural products, and hokey kitchen gadget displays to complete the effect. :9
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jus_the_facts Donating Member (1000+ posts) Send PM | Profile | Ignore Wed Sep-06-06 12:06 PM
Response to Reply #10
16. I always liked corn dogs from the fair....
....youngred told me once he'd NEVER eaten a corn dog before...I could hardly believe that...they aren't the most healthy things out there though and I wish I'd never tried 'em either sometimes...the FRIED ones from the fair are just BETTER than bakin' 'em in the oven at home LOL!!! :D :crazy:

:hi:
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jus_the_facts Donating Member (1000+ posts) Send PM | Profile | Ignore Wed Sep-06-06 12:21 PM
Response to Reply #16
26. They make fried chicken-on-a-stick here.....
....chuncks o'chicken on a stick with onions and bell peppers between the chicken...dip in batter and fried...they're really tasty. :9

:hi:
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Zomby Woof Donating Member (1000+ posts) Send PM | Profile | Ignore Wed Sep-06-06 12:48 PM
Response to Reply #16
31. I LOVE corn dogs
Especially bad fair corn dogs! :9 They have funny nicknames too... like "pig in a blanket". :hi:
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jus_the_facts Donating Member (1000+ posts) Send PM | Profile | Ignore Wed Sep-06-06 05:43 PM
Response to Reply #31
58. Well...I make pigs in a blanket with little smokies and canned biscuits...
...they're GRRREAT! :9

But yeah those deep fried corn dogs and the mustard they use at the fair MAKE 'em good!! :D
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China_cat Donating Member (1000+ posts) Send PM | Profile | Ignore Wed Sep-06-06 01:53 PM
Response to Reply #16
37. You want to know why?
They put mustard in the batter. (It also makes you thirstier so you buy more drinks which are a higher profit item)

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jus_the_facts Donating Member (1000+ posts) Send PM | Profile | Ignore Wed Sep-06-06 05:45 PM
Response to Reply #37
59. They definitely are salty.....
....guess it's a good thing I haven't been to the fair in several years!! :D

:hi:
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flamingyouth Donating Member (1000+ posts) Send PM | Profile | Ignore Wed Sep-06-06 02:26 PM
Response to Reply #10
38. YES!!!
:9:9:9
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dback Donating Member (1000+ posts) Send PM | Profile | Ignore Wed Sep-06-06 02:57 PM
Response to Reply #10
41. God love ya, another Puyallup fair person! Remember the fried cheese?
Oh, those scones!! Something about that soft consistency, the butter, and the raspberry jam...oh baby. Had to eat at least 3 during the day. They were my mom's favorite too.

Remember the paper dishes of fried cheese they used to have at the International House? Alas, they're gone. You can get little mozarella sticks elsewhere at the fair, but they're breaded and very tiny, like you'd find at Denny's or somesuch. The "old version" of the fried cheese was a small brick of mozarella, dunked in batter, then deep-fried. You could walk around the fair with these foot-long ropes of cheese coming out of crunchy, fish-and-chip style batter--oh, those were the days.

Mind you, you did all this AFTER riding The Rotor. :)
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Zomby Woof Donating Member (1000+ posts) Send PM | Profile | Ignore Wed Sep-06-06 03:01 PM
Response to Reply #41
42. I never had that cheese
But once (only once) I did eat an Onionburger before riding the big wooden coaster, and it was :puke: time when I got off the ride, lol.
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Habibi Donating Member (1000+ posts) Send PM | Profile | Ignore Wed Sep-06-06 10:15 AM
Response to Original message
11. Deep fried cheese curds!
And fried dough.
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Phillycat Donating Member (1000+ posts) Send PM | Profile | Ignore Wed Sep-06-06 10:23 AM
Response to Reply #11
12. What the hell are deep fried cheese curds?
Splain, please.
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buddhamama Donating Member (1000+ posts) Send PM | Profile | Ignore Wed Sep-06-06 12:15 PM
Response to Reply #12
22. cheese curds:
cheese curds are fresh, young cheddar cheese in the natural, random shape and form before being processed into blocks and aged. (Cheddar cheese is typically aged from 60 days to 4 years before being sold.)

deep fried cheese curds are sublime.
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Phillycat Donating Member (1000+ posts) Send PM | Profile | Ignore Wed Sep-06-06 12:22 PM
Response to Reply #22
27. Damn, that sounds good.
I love cheese. :9
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CTyankee Donating Member (1000+ posts) Send PM | Profile | Ignore Wed Sep-06-06 04:26 PM
Response to Reply #22
56. Let me guess, Wisconsin! Right?
We have a summer place in Door County.I've neverhad the courage to try cheese curds, tho. It kinda offends my inner East Coast snob (altho I was born and raised in Texas).
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Lydia Leftcoast Donating Member (1000+ posts) Send PM | Profile | Ignore Wed Sep-06-06 03:27 PM
Response to Reply #12
50. They are the highlight of the Minnesota State Fair
The deep fried cheese curd booth has to run a regular assembly line, and people are still lined up three deep.

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Beausoir Donating Member (1000+ posts) Send PM | Profile | Ignore Wed Sep-06-06 04:07 PM
Response to Reply #50
54. God..those look fantastic.
Assualt with a deadly weapon though.
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LaraMN Donating Member (1000+ posts) Send PM | Profile | Ignore Wed Sep-06-06 12:51 PM
Response to Reply #11
32. Yes!
Had them last weekend. Fortunately for my waistline, I had to share!
:9 :9 :9
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LostinVA Donating Member (1000+ posts) Send PM | Profile | Ignore Wed Sep-06-06 11:12 AM
Response to Original message
13. Frozen bananas covered in nuts
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ThomCat Donating Member (1000+ posts) Send PM | Profile | Ignore Wed Sep-06-06 03:03 PM
Response to Reply #13
43. And covered in Chocolate!
:9
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LostinVA Donating Member (1000+ posts) Send PM | Profile | Ignore Wed Sep-06-06 03:13 PM
Response to Reply #43
47. I know.... yum
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LostinVA Donating Member (1000+ posts) Send PM | Profile | Ignore Wed Sep-06-06 11:13 AM
Response to Original message
14. Deep fried Mars Bars (Milky Ways) -- YUM
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ChickMagic Donating Member (1000+ posts) Send PM | Profile | Ignore Wed Sep-06-06 11:20 AM
Response to Original message
15. The puffed up pastry thing from a couple of year ago
Edited on Wed Sep-06-06 11:21 AM by ginbarn
They loaded it with whipped cream and chocolate. They didn't have it last year.
Derby and I shared one, then I went back to get another. The lady told me,
"You know, that's big enough to share." I said, "Yeah. But this one is ALL
MINE!!!"

Unfortunately, I had just gotten a cortisone shot the day before and I can
not even remember everything I ate. Fletcher's corny dogs were definitely
in there - more than once, I'm sure.
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mark414 Donating Member (1000+ posts) Send PM | Profile | Ignore Wed Sep-06-06 12:07 PM
Response to Reply #15
17. cream puffs...
i expect everyone from wisconsin should be voting for that
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ChickMagic Donating Member (1000+ posts) Send PM | Profile | Ignore Wed Sep-06-06 12:16 PM
Response to Reply #17
24. These were crunchy, very light crisps ad big as dinner plates
Loaded with artery cloggers.
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trackfan Donating Member (1000+ posts) Send PM | Profile | Ignore Wed Sep-06-06 12:08 PM
Response to Original message
18. Last year I tried the Pork Chop on a Stick
and that was very good.
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LNM Donating Member (538 posts) Send PM | Profile | Ignore Wed Sep-06-06 04:40 PM
Response to Reply #18
57. Yumm. That's my favorite.
I missed out on it this year. :cry:
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Debi Donating Member (1000+ posts) Send PM | Profile | Ignore Wed Sep-06-06 12:10 PM
Response to Original message
19. Mini Donuts!
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Bzzzz Donating Member (1000+ posts) Send PM | Profile | Ignore Wed Sep-06-06 12:11 PM
Response to Original message
20. Lemon Shake-Ups n/t
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jakefrep Donating Member (1000+ posts) Send PM | Profile | Ignore Wed Sep-06-06 12:18 PM
Response to Reply #20
25. Those are great with vodka,...
...gin, or Bacardi Raz which has been smuggled in a flask.
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Bzzzz Donating Member (1000+ posts) Send PM | Profile | Ignore Wed Sep-06-06 08:25 PM
Response to Reply #25
63. Oh yeah...
a little Grey Goose, please. mmmm mmmm
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Cathyclysmic Donating Member (1000+ posts) Send PM | Profile | Ignore Wed Sep-06-06 12:13 PM
Response to Original message
21. Fried Cheese on a stick
I like cheese in all it's forms
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Mr. McD Donating Member (1000+ posts) Send PM | Profile | Ignore Wed Sep-06-06 12:15 PM
Response to Original message
23. BBQ tri-tip
and beer.:beer:
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Mutley Donating Member (1000+ posts) Send PM | Profile | Ignore Wed Sep-06-06 12:23 PM
Response to Original message
28. I went with sausage and peppers.
Heart attack waiting to happen. :9
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Deja Q Donating Member (1000+ posts) Send PM | Profile | Ignore Wed Sep-06-06 12:24 PM
Response to Original message
29. Fried lard on a stick
Covered in BBQ flavored shake'n'bake! :9
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Phillycat Donating Member (1000+ posts) Send PM | Profile | Ignore Wed Sep-06-06 12:42 PM
Response to Reply #29
30. Is that really a real food??
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Initech Donating Member (1000+ posts) Send PM | Profile | Ignore Wed Sep-06-06 01:31 PM
Response to Original message
33. Anything served on a stick
The only acceptable way to eat fair food!
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Nicholas D Wolfwood Donating Member (1000+ posts) Send PM | Profile | Ignore Wed Sep-06-06 01:37 PM
Response to Original message
34. Fried dough!
Mmm... with cinnamon and sugar... :drools:
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Redneck Socialist Donating Member (1000+ posts) Send PM | Profile | Ignore Wed Sep-06-06 11:28 PM
Response to Reply #34
65. Second on the fried dough
I can't believe it wasn't on the poll. It was the first thing I thought of when I saw the post.

:drool: indeed!
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Eurobabe Donating Member (1000+ posts) Send PM | Profile | Ignore Wed Sep-06-06 01:38 PM
Response to Original message
35. Funnel cake, I make my own kick ass sausage and peppers.
eom
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Beausoir Donating Member (1000+ posts) Send PM | Profile | Ignore Wed Sep-06-06 01:42 PM
Response to Original message
36. Hot dish on a stick. MN State Fair. $4 a piece. 33,000 sold.
Edited on Wed Sep-06-06 01:43 PM by Beausoir
Take a stick. Put a tater tot on it. Then a meatball. Then a tater tot. Then another meatball.

Dip it in corn dog batter, deep fry it and charge $4.

ETA: Forgot to add...serve with a small plastic cup of cream of mushroom soup for dipping.
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Phillycat Donating Member (1000+ posts) Send PM | Profile | Ignore Wed Sep-06-06 03:12 PM
Response to Reply #36
46. Holy crap.
That's a real thing??
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Beausoir Donating Member (1000+ posts) Send PM | Profile | Ignore Wed Sep-06-06 04:06 PM
Response to Reply #46
53. Yes. Hotdish is very big here in MN. It's real.
It looks like a big lumpy corndog.
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jakefrep Donating Member (1000+ posts) Send PM | Profile | Ignore Wed Sep-06-06 03:22 PM
Response to Reply #36
49. That actually sounds pretty good. nt
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Bunny Donating Member (1000+ posts) Send PM | Profile | Ignore Wed Sep-06-06 02:33 PM
Response to Original message
39. Sausage and peppers. Absolutely.
That stuff is delish, and I buy it from the local carnival/fair sponsor, usually a volunteer fire department. I like to give my money locally, + I think they are more likely to have fresher meat. I don't want food poisoning. :scared:

I can't eat the fried stuff because they only change the oil in their fryers once/century, and I CANNOT STAND old oil! Yuck.

Hmmm...do I seem like a picky eater? :shrug:
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bif Donating Member (1000+ posts) Send PM | Profile | Ignore Wed Sep-06-06 02:38 PM
Response to Original message
40. Pizza in a cup!
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El Fuego Donating Member (1000+ posts) Send PM | Profile | Ignore Wed Sep-06-06 03:05 PM
Response to Original message
44. I live for the sausage and peppers. With a cold draft beer!
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Swamp Rat Donating Member (1000+ posts) Send PM | Profile | Ignore Wed Sep-06-06 03:19 PM
Response to Original message
48. Crawfish pie, boudin, andouille sausage, jambalaya, gumbo, and just
plain crawfish. :9


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MrCoffee Donating Member (1000+ posts) Send PM | Profile | Ignore Wed Sep-06-06 03:30 PM
Response to Reply #48
51. Son of a gun, we'll have big fun on the bayou.
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CTyankee Donating Member (1000+ posts) Send PM | Profile | Ignore Wed Sep-06-06 03:57 PM
Response to Original message
52. Corny dog. State Fair of Texas. 1955.
Those were the days, my friend.
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Left Is Write Donating Member (1000+ posts) Send PM | Profile | Ignore Wed Sep-06-06 04:21 PM
Response to Original message
55. The real and true Pronto Pup (don't call it a corn dog!), Tiny Tim Donuts,
Swedish egg coffee (at the MN State Fair), cheese curds, kettle corn, and cinnamon roasted almonds & pecans.
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Fox Mulder Donating Member (1000+ posts) Send PM | Profile | Ignore Wed Sep-06-06 05:45 PM
Response to Original message
60. Mini donuts!
:9
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skygazer Donating Member (1000+ posts) Send PM | Profile | Ignore Wed Sep-06-06 05:46 PM
Response to Original message
61. Fried dough
With powdered sugar and maple syrup. :9
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grannylib Donating Member (1000+ posts) Send PM | Profile | Ignore Wed Sep-06-06 08:22 PM
Response to Original message
62. Oh man...just went to the Minnesota State Fair last weekend, and had
so much good food...
The nut rolls are really good, as are the beef/wild rice hamburgers. Elk burgers good too. Ginger beer. Fudge puppies. Egg rolls. Jerk chicken. Pulled pork barbecue. Frozen cheesecake dipped in chocolate on a stick. Ditto Key Lime Pie.
It's all good!
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ChoralScholar Donating Member (1000+ posts) Send PM | Profile | Ignore Wed Sep-06-06 08:46 PM
Response to Original message
64. I like funnel cakes,
and polish sausage w/onions
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havocmom Donating Member (1000+ posts) Send PM | Profile | Ignore Wed Sep-06-06 11:33 PM
Response to Original message
66. Roasted corn in the husk
Ah, the best of the Southwest.
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enigmatic Donating Member (1000+ posts) Send PM | Profile | Ignore Wed Sep-06-06 11:50 PM
Response to Original message
67. Navajo Tacos
It'll kill you, but the death will at least taste heavenly..
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