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ScreamingMeemie Donating Member (1000+ posts) Send PM | Profile | Ignore Thu Mar-24-05 08:22 PM
Original message
Chicken fried vension in a garlic, salt and pepper, flour breading.
Now that is yummy! And what did you have for dinner?
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biscodawg Donating Member (913 posts) Send PM | Profile | Ignore Thu Mar-24-05 08:25 PM
Response to Original message
1. well its only 5:20 in california
Edited on Thu Mar-24-05 08:26 PM by biscodawg
but im going to have burgers, fries and a salad. around 7 i think :) But what you are having sounds MUCH better :9
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ScreamingMeemie Donating Member (1000+ posts) Send PM | Profile | Ignore Thu Mar-24-05 08:42 PM
Response to Reply #1
6. Yes, but if you are grilling out and it's over 40 degrees...I'm jealous.
:hi:
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biscodawg Donating Member (913 posts) Send PM | Profile | Ignore Thu Mar-24-05 09:00 PM
Response to Reply #6
14. it is over 40 degrees but...
its raining and overall very gloomy! Not that I'm complaining or anything :hi:
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Freebird12004 Donating Member (1000+ posts) Send PM | Profile | Ignore Thu Mar-24-05 08:27 PM
Response to Original message
2. Chicken sausage, brown rice and beets
with ice cream for dessert
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ScreamingMeemie Donating Member (1000+ posts) Send PM | Profile | Ignore Thu Mar-24-05 08:43 PM
Response to Reply #2
7. I love sweet brown rice.
:hi:
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Freebird12004 Donating Member (1000+ posts) Send PM | Profile | Ignore Fri Mar-25-05 04:26 AM
Response to Reply #7
49. I love venison.
I haven't eaten any in about 15 years. I used to saute it in butter and add a Hunter Gravy after it was cooked.
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Mr.Green93 Donating Member (1000+ posts) Send PM | Profile | Ignore Thu Mar-24-05 08:28 PM
Response to Original message
3. That sounds great
we had marinated pork tenderloin and carrots and celery cooked in a clay pot.
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ScreamingMeemie Donating Member (1000+ posts) Send PM | Profile | Ignore Thu Mar-24-05 08:43 PM
Response to Reply #3
8. Ooooo, that sounds, really really good!
:hi:
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lastknowngood Donating Member (1000+ posts) Send PM | Profile | Ignore Thu Mar-24-05 08:28 PM
Response to Original message
4. Try baking it in a can of cream of mushroom soup and about 4
table spoons of Worcestershire sauce.
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ScreamingMeemie Donating Member (1000+ posts) Send PM | Profile | Ignore Thu Mar-24-05 08:29 PM
Response to Reply #4
5. I make a swiss steak with it that kind of goes like that.
I love venison. :hi:
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Mark H Donating Member (98 posts) Send PM | Profile | Ignore Fri Mar-25-05 07:28 AM
Response to Reply #4
50. How long and what temp?n/t
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GOPisEvil Donating Member (1000+ posts) Send PM | Profile | Ignore Thu Mar-24-05 08:44 PM
Response to Original message
9. Shrimp in a spicy sauce, rice and steamed veggies.
Oh, chips and salsa. :9

I went out to eat this evening.
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ScreamingMeemie Donating Member (1000+ posts) Send PM | Profile | Ignore Thu Mar-24-05 08:45 PM
Response to Reply #9
10. Did you go to Chili's?
We went to Outback last night...and I got sick, sick, sick, but it was so good!!! I never learn. :hi:
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GOPisEvil Donating Member (1000+ posts) Send PM | Profile | Ignore Thu Mar-24-05 08:52 PM
Response to Reply #10
13. No, I went to a local restaurant.
:hi:
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ScreamingMeemie Donating Member (1000+ posts) Send PM | Profile | Ignore Thu Mar-24-05 09:01 PM
Response to Reply #13
15. I forget that you live where they've got the good stuff. Our South of the
Border is just hokey, chain restaurant stuff. ;) :hi:
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GOPisEvil Donating Member (1000+ posts) Send PM | Profile | Ignore Thu Mar-24-05 09:04 PM
Response to Reply #15
18. Yeah, we have good food here.
www.currasgrill.com

Chain Mexican food sucks! I'm so glad we have the good stuff!
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ScreamingMeemie Donating Member (1000+ posts) Send PM | Profile | Ignore Thu Mar-24-05 09:05 PM
Response to Reply #18
19. There used to be a little stand outside of San Antonio where they sold
these snow cone type things. I had the silver fox I think it was...and I've craved it ever since. I can't remember the name of the stand though. I've never tasted anything like it since.
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GOPisEvil Donating Member (1000+ posts) Send PM | Profile | Ignore Thu Mar-24-05 09:10 PM
Response to Reply #19
21. RASPAS!!!!!
Man...nothing beats a raspa on a hot summer day. :9
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ScreamingMeemie Donating Member (1000+ posts) Send PM | Profile | Ignore Thu Mar-24-05 09:13 PM
Response to Reply #21
22. That's it!!!! Thank you GOPisEvil!!! I will now be able to sleep at some
point tonight! :hi:
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GOPisEvil Donating Member (1000+ posts) Send PM | Profile | Ignore Thu Mar-24-05 09:14 PM
Response to Reply #22
23. Glad I could be of help.
:hi:
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politicat Donating Member (1000+ posts) Send PM | Profile | Ignore Thu Mar-24-05 09:56 PM
Response to Reply #19
46. Silver fox shaved ice flavoring: available
http://www.1-800-shaved-ice.com/flavor-list.html

mmmm. Almond-Vanilla. Sounds really good.

Enjoy, MrsGrumpy!
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mcscajun Donating Member (1000+ posts) Send PM | Profile | Ignore Thu Mar-24-05 08:50 PM
Response to Original message
11. Fresh-made Corned Beef Hash.
Yummy. Crunchy and soft all in one dish.
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ScreamingMeemie Donating Member (1000+ posts) Send PM | Profile | Ignore Thu Mar-24-05 08:51 PM
Response to Reply #11
12. MmmmmMMMMM. I love corned beef hash.
:hi:
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flamingyouth Donating Member (1000+ posts) Send PM | Profile | Ignore Thu Mar-24-05 09:02 PM
Response to Original message
16. I'm going to have a caprese salad
:9
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ScreamingMeemie Donating Member (1000+ posts) Send PM | Profile | Ignore Thu Mar-24-05 09:03 PM
Response to Reply #16
17. Yummy!!!!
I'm getting hungry all over again. :hi:
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flamingyouth Donating Member (1000+ posts) Send PM | Profile | Ignore Thu Mar-24-05 09:09 PM
Response to Reply #17
20. Well, funny you should mention that
I was going to eat earlier but you got me thinking about dinner, so I'm posting while dining. :D :hi:
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bearfan454 Donating Member (1000+ posts) Send PM | Profile | Ignore Thu Mar-24-05 09:15 PM
Response to Original message
24. Chicken fried deer steak kicks ass MrsGrumpy.
White gravy to top it off too.
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ScreamingMeemie Donating Member (1000+ posts) Send PM | Profile | Ignore Thu Mar-24-05 09:22 PM
Response to Reply #24
28. I cheated and did a chicken gravy....
But you are so right!!! :hi:
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bigwillq Donating Member (1000+ posts) Send PM | Profile | Ignore Thu Mar-24-05 09:16 PM
Response to Original message
25. That sounds yummy!
I had a cheeseburg and fries from the work cafe!
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ScreamingMeemie Donating Member (1000+ posts) Send PM | Profile | Ignore Thu Mar-24-05 09:22 PM
Response to Reply #25
29. It was yummy! We got a really tasty deer this year!
:hi:
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bigwillq Donating Member (1000+ posts) Send PM | Profile | Ignore Thu Mar-24-05 09:26 PM
Response to Reply #29
32. I love vension!
Hope you have left overs!:)
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ScreamingMeemie Donating Member (1000+ posts) Send PM | Profile | Ignore Thu Mar-24-05 09:27 PM
Response to Reply #32
34. I surely do!!!
And I'll put your name on them! :hi:
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bigwillq Donating Member (1000+ posts) Send PM | Profile | Ignore Thu Mar-24-05 09:34 PM
Response to Reply #34
38. That's what we do at my house!
Put our names on the food we want. If not, my dad would eat everything!:D
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ScreamingMeemie Donating Member (1000+ posts) Send PM | Profile | Ignore Thu Mar-24-05 09:41 PM
Response to Reply #38
41. That's how my dad was. I'd wake up at two in the morning to smell
bacon frying. He'd be watching an old movie and get hungry. :)
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bigwillq Donating Member (1000+ posts) Send PM | Profile | Ignore Thu Mar-24-05 09:44 PM
Response to Reply #41
42. My dad eats now stop!
That's the Italian in him. The doc told him to lose 20 pounds by August. Like that's going to happen!
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alwynsw Donating Member (1000+ posts) Send PM | Profile | Ignore Thu Mar-24-05 09:18 PM
Response to Original message
26. Bourbon marinat venison, shrooms, wild rice, asparagus spears, hard rolls.
Edited on Thu Mar-24-05 09:19 PM by alwynsw
My wife's out of town, so I had to rough it.
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ScreamingMeemie Donating Member (1000+ posts) Send PM | Profile | Ignore Thu Mar-24-05 09:22 PM
Response to Reply #26
30. Sounds like it. I feel for you.
;) :hi:
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alwynsw Donating Member (1000+ posts) Send PM | Profile | Ignore Thu Mar-24-05 09:26 PM
Response to Reply #30
31. Did I forget to mention
that I do almost all of the cooking here anyway? :7
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ScreamingMeemie Donating Member (1000+ posts) Send PM | Profile | Ignore Thu Mar-24-05 09:34 PM
Response to Reply #31
39. Your wife is a lucky woman!
MrG doesn't cook, but he appreciates that I do, and thanks me every night after dinner.
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Madrone Donating Member (1000+ posts) Send PM | Profile | Ignore Thu Mar-24-05 09:20 PM
Response to Original message
27. ^v^v^v^v^v^^v^^vv^^^v^_________________________





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madeline_con Donating Member (1000+ posts) Send PM | Profile | Ignore Thu Mar-24-05 09:28 PM
Response to Reply #27
35. Now, that's just gross
Why do so many people with disgusting bodies insist that we get a pic of them?
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Madrone Donating Member (1000+ posts) Send PM | Profile | Ignore Thu Mar-24-05 09:36 PM
Response to Reply #35
40. lol
Hey - one man's (or woman's) "gross" is another man's (or woman's) fantasy date. I suspect disgusting is in the eye of the beholder.
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madeline_con Donating Member (1000+ posts) Send PM | Profile | Ignore Thu Mar-24-05 09:47 PM
Response to Reply #40
45. true enough
there's a porn star who weighs like 400 lbs. It's hard to watch.

(I saw it on an HBO real sex thing, that's where.) LOL
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madeline_con Donating Member (1000+ posts) Send PM | Profile | Ignore Thu Mar-24-05 09:27 PM
Response to Original message
33. Dinner ?
wal Mart chicken and a salad
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ScreamingMeemie Donating Member (1000+ posts) Send PM | Profile | Ignore Thu Mar-24-05 09:32 PM
Response to Reply #33
36. Broasted chicken?
I love broasted chicken. :hi:
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Lone_Star_Dem Donating Member (1000+ posts) Send PM | Profile | Ignore Thu Mar-24-05 09:33 PM
Response to Original message
37. I love venison prepared like that.
I had bratwurst simmered in beer and then grilled, a green salad and baked apples.
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ScreamingMeemie Donating Member (1000+ posts) Send PM | Profile | Ignore Thu Mar-24-05 09:45 PM
Response to Reply #37
44. Mmmm. Bratwurst in Beer.
I miss Bratwurst at County Stadium in Milwaukee. :hi:
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politicat Donating Member (1000+ posts) Send PM | Profile | Ignore Thu Mar-24-05 09:45 PM
Response to Original message
43. Fettucine with bolognese sauce
We're trying to clean out the cupboards in preparation to move.

Gotta use those tomatoes up!!
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alwynsw Donating Member (1000+ posts) Send PM | Profile | Ignore Fri Mar-25-05 12:55 AM
Response to Original message
47. kick! Because venison is soooooo good!
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Left Is Write Donating Member (1000+ posts) Send PM | Profile | Ignore Fri Mar-25-05 01:14 AM
Response to Original message
48. Popcorn, strawberries, and a banana.
I just had yogurt for a bedtime snack.

I haven't had venison since I lived in Wisconsin.
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