Pure water, right on tapBy Yvonne Abraham , Globe Columnist | July 22, 2007
Do you know where the water in that bottle of Aquafina comes from?
Pristine, snowy mountains like the ones on the label, perhaps?
A virgin aquifer protected for centuries by layers of rock and ice in Norway, perchance?
An underground lake on the edge of a primitive rainforest on a Pacific island, possibly?
Ayer, actually.
As in Ayer, Massachusetts. Best known for mills, railroads, and a former military base. And the water comes not from some gently burbling spring in a picturesque valley, either, but from the municipal water supply. Which pumps a slightly less-filtered but equally safe version of that same water into residents' homes for a quarter of one cent per gallon.
Still, we chug down buckets of the pricier stuff.
Nationally, we'll drop $16 billion on bottled water this year. That's 27.6 gallons for each of us. Since most of the bottles it comes in never get recycled, we're helping to clog landfills with 4 billion pounds of plastic annually. And when you consider the energy it takes to make and move those bottles into and around the United States, you might as well fill a quarter of every single one of them with oil. .....(more)
The complete piece is at:
http://www.boston.com/news/local/articles/2007/07/22/pure_water_right_on_tap/