Reply #6: I used to have two rosemary plants, which I loved but

[babylonsister]

rarely used. They got so big they took up too much room in my small garden, so we wound up digging them up and replacing with other stuff. When I did have them, when smoking meat or grilling, I'd throw a few branches on the fire just for a bit more flavor.
If they lived, I'd love to have some lavender plants. They look and smell great, but they die off here in summer from the heat.
Tab, I'd love to hear how your tarragon grows, as I think that's one of my all-time favorite herbs.