HomeLatest ThreadsGreatest ThreadsForums & GroupsMy SubscriptionsMy Posts
DU Home » Latest Threads » Forums & Groups » Topics » Home & Family » Cooking & Baking (Group) » Question for those who ma... » Reply #3

Response to Bertha Venation (Original post)

Thu Nov 15, 2012, 02:08 PM

3. I've tried 'em like this -

In casserole -

Peeled cubed yams, boiled to almost done.
Add slivered almonds.
Quartered Medjoul dates.
A little dessert wine.

Turn all together.

Top with -

A little nutmeg.
Quartered slices of those refrigerator pop open cinnamon rolls.

Bake at recommended roll temp until pieces are browned.

(Don't care for marshmallows except on a stick over a fire, so the rolls are a stand in of sorts.)

Reply to this post

Back to OP Alert abuse Link to post in-thread

Always highlight: 10 newest replies | Replies posted after I mark a forum
Replies to this discussion thread
Arrow 7 replies Author Time Post
Bertha Venation Nov 2012 OP
cbayer Nov 2012 #1
Viva_La_Revolution Nov 2012 #2
LineNew Reply I've tried 'em like this -
pinto Nov 2012 #3
Rhiannon12866 Nov 2012 #4
Bertha Venation Nov 2012 #5
Tanuki Nov 2012 #6
Bertha Venation Nov 2012 #7
Please login to view edit histories.