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Cooking & Baking

yellowdogintexas

(22,214 posts)

20. my aunt used this freezing method (mix, freeze, mix, freeze)

Reply to fishwax (Reply #4)

Mon Aug 23, 2021, 12:35 AM

Aug 2021

when she made ice cream with cream skimmed off the top of fresh milk from her cow.

Interestingly that cream did not whip up stiff just thick. It was good but strange.

I miss all that old fashioned cow in the shed milk.

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20 replies

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Anybody here make their own ice cream? [View all] XanaDUer2 Aug 2021 OP

Not sure SheltieLover Aug 2021 #1

Hey you! XanaDUer2 Aug 2021 #2

Hi. Hru? SheltieLover Aug 2021 #5

Still off XanaDUer2 Aug 2021 #7

Awwwww SheltieLover Aug 2021 #8

Just did a quick look, nothing apparent, so elleng Aug 2021 #3

The quickest ice cream! Nt XanaDUer2 Aug 2021 #10

you can make a pretty good no-churn ice cream with condensed milk and heavy cream you whip yourself fishwax Aug 2021 #4

Thank you XanaDUer2 Aug 2021 #11

my aunt used this freezing method (mix, freeze, mix, freeze) yellowdogintexas Aug 2021 #20

Here you go. mia Aug 2021 #6

wow I can handle that! Thanks nt XanaDUer2 Aug 2021 #12

The advantage of that method is you burn calories before eating the ice cream! csziggy Aug 2021 #15

Check the Chef n Sweet Spot ice cream maker on Amazon. rsdsharp Aug 2021 #9

I like this recipe with frozen bananas cocoa powder and chocolate powder mucifer Aug 2021 #13

You'll love this.simple treat masmdu Aug 2021 #14

I urge you to get a little ice cream maker dem in texas Aug 2021 #16

You can get a tub of vanilla frozen yogurt. Let it thaw for 1/2 an hour. applegrove Aug 2021 #17

Have a food processor? spinbaby Aug 2021 #18

Yes, the Cuisinart is great PennyC Aug 2021 #19