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Response to NJCher (Original post)

Mon May 17, 2021, 05:07 PM

1. Meatless Monday, a new to me Indian Butternut Squash Soup

source-https://stepawayfromthecarbs.com/indian-butternut-squash-soup/

I have some frozen butternut squash

instructions- 1. Add some oil to a large saucepan and sauté some garam masala for a few minutes until fragrant. Add some chopped onion and cook until softened.

2.Add the squash to the pan together with some coconut milk, chicken stock, turmeric and ground cumin.

3.Carefully pour the soup into a blender and blend until smooth. Taste for seasoning and add salt and pepper if desired, blend again.

4. Serve in small bowls garnished with a swirl of sour cream, if desired.

I am adding a hot buttered garlic naan on the side.

Decafe tea




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NJCher May 2021 OP
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