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In reply to the discussion: Speaking of Burgers 🍔, What is Your Perfect Combo? [View all]Major Nikon
(36,827 posts)22. A good patty doesn't need much else
A good quality kaiser roll and proper seasoning of ground beef, preferably chuck, cooked on a cast iron skillet to an internal temp of 150F. I like to add some Dijon mustard, green leaf lettuce, purple onion, and one or two good quality tomato slices.
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Atkins girl here.. and NO BUN!!! Lots of meat , bacon and cheese ... NO MUSHIES!!
samnsara
Sep 2018
#58
My all time favorite burger was The Nelly Burger at Hamptons on Highland in Hollywood
mnhtnbb
Sep 2018
#19
The first time I had one was where was supposedly created, Tiny Naylors in Hollywood.
Floyd R. Turbo
Sep 2018
#42
Hollywood/L.A. was a treasure trove of SoCal history in the sixties. Unfortunately much of it has
Floyd R. Turbo
Sep 2018
#44
Awesome! I like to dip my fries and onion rings in Bob's bleu anointed with Tabasco! 😋🍔🍟
Floyd R. Turbo
Sep 2018
#37
Simpleton here -- big bun, heavy piece of beef not quite medium, ketchup. No cheese or anything else.
Hoyt
Sep 2018
#57
Onions, to me, are irredeemably foul. They ruin the flavor of everything they touch.
The Velveteen Ocelot
Sep 2018
#63
I couldn't do that any more than I could eat out of my cat litter box.
The Velveteen Ocelot
Sep 2018
#65