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JustAnotherGen

(31,780 posts)
6. Human beings
Tue Sep 4, 2012, 06:04 AM
Sep 2012

Thrived for thousands and thousands of years without pesticides, steroids, and antibiotics being "grown into" their food. If possible - when possible - I'm eating like my father's grandparents and great grandparents did. And his greats include people that subsisted on a "slave" diet for much of their lives including post slavery - and they all made it into their 90s and beyond.

Organic food is not genetically modified, doesn't have the chemicals and toxins of corporate grown.. AZ Progressive Sep 2012 #1
The title misstates the conclusions of the actual research. There are other factors pnwmom Sep 2012 #2
Headline changed to that of the AP. dipsydoodle Sep 2012 #5
Agreed. The premise is misleading. no_hypocrisy Sep 2012 #9
0% less likely to contain pesticides....THAT is what you are paying for; absence of pesticides. MADem Sep 2012 #3
Not really - you are paying for other types of insect and weed control ehrnst Sep 2012 #12
I buy celery not because they used garlic to keep away the bugs, but because they didn't use those MADem Sep 2012 #19
"Although it could cut your exposure to pesticides"?.. Cha Sep 2012 #4
And antibiotics and hormones. n/t pnwmom Sep 2012 #13
Human beings JustAnotherGen Sep 2012 #6
My feeling, too; whenever possible. Atman Sep 2012 #7
Part of the problem, here in the U.S. at least, is that some things labeled "organic" ...... marmar Sep 2012 #8
That is a problem. n/t pnwmom Sep 2012 #14
Once the USDA got in the middle of labeling organic fasttense Sep 2012 #10
I'll have what the rats are having... yellerpup Sep 2012 #11
There are also other reasons to prefer "organic" foods caraher Sep 2012 #15
It's not just about what goes into your mouth, it's about the world you live in hedgehog Sep 2012 #16
"Organic" is a marketing label to get yuppies to pay more. Odin2005 Sep 2012 #17
No, I've been eating Organic Cha Sep 2012 #18
The Stanford Organic Food Study..... DeSwiss Sep 2012 #20
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