This is ridiculously simple and my husband and sons’ favorite for years:

Taco Soup

1 lb. Ground turkey

3 cans beans—kidney, pinto, black or garbanzo in combination

1 can corn

1 can Rotelle tomatoes

1 pkg dry Ranch Dressing mix

1 pkg dry taco seasoning.

You can mess with it and add onion and green pepper as you sauté the meat but we often don’t. Just sauté meat and throw the rest together and heat to let flavors blend. Eat with corn chips and, if you like, shredded cheese or sour cream.

It’s a great go-to.

Whaddaya got?