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Cooking & Baking (Group)

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Title of discussion thread Replies Author Start time Last reply Recs Views
Sick Day Soups 0 elleng Jan 2017 Jan 2017 3 578
What's for Dinner, Tues., Jan. 24, 2017 7 NJCher Jan 2017 Jan 2017 1 344
Spiral slicer pasta 4 trof Jan 2017 Jan 2017 3 571
What's for Dinner, Sat., Jan. 21, 2017 5 NJCher Jan 2017 Jan 2017 0 661
Looking for a good coconut/almond granola cereal recipe 3 SHRED Jan 2017 Jan 2017 0 299
Writing about food: Happy Birthday Maria Tallchief. 0 betsuni Jan 2017 Jan 2017 1 380
National New England Clam Chowder Day: Herman Melville's "Moby Dick" 1 betsuni Jan 2017 Jan 2017 1 635
What's for Dinner, Sun., Jan. 22, 2017 5 NJCher Jan 2017 Jan 2017 0 586
tried something different today chicken crust pizza 3 littlewolf Jan 2017 Jan 2017 2 449
Rice and Chicken With a French Accent 6 elleng Jan 2017 Jan 2017 2 755
Sizzling Gambas Filipino dish over rice...!! 2 yuiyoshida Jan 2017 Jan 2017 0 283
National Cheese Lover's Day: John Lanchester's "The Debt to Pleasure" 2 betsuni Jan 2017 Jan 2017 0 627
What's for Dinner, Fri., Jan 20, 2017 10 NJCher Jan 2017 Jan 2017 0 712
I'm looking for a main dish with a dill or somewhat pickled taste to it. Any ideas? 7 LeftofObama Jan 2017 Jan 2017 0 700
What's for Dinner, Thurs., Jan. 19, 2017 16 NJCher Jan 2017 Jan 2017 0 649
Fish in 35 Minutes or Less 3 elleng Jan 2017 Jan 2017 0 722
National Popcorn Day: Laura Ingalls Wilder's "Farmer Boy" 0 betsuni Jan 2017 Jan 2017 3 846
What's for Dinner, Wed., Jan. 18, 2017 3 NJCher Jan 2017 Jan 2017 0 422
January is National Baking Month: Nikolai Gogol, "The Nose" 0 betsuni Jan 2017 Jan 2017 0 269
My oven died. 14 no_hypocrisy Jan 2017 Jan 2017 0 1895
Pork tenderloin. The old standby. 0 trof Jan 2017 Jan 2017 1 869
Make Cauliflower and Broccoli More Compelling. 5 elleng Jan 2017 Jan 2017 0 932
What to Cook This Week (if anyone's up to it.) 1 elleng Jan 2017 Jan 2017 0 820
For your delight and edification, with a PSA at the end 1 Warpy Jan 2017 Jan 2017 5 356
What's for Dinner, Sun., Jan. 15, 2016 4 NJCher Jan 2017 Jan 2017 0 321
How to Make Soup (for those who don't know! :-) ) 19 elleng Jan 2017 Jan 2017 4 1517
What's for Dinner, Sat., Jan. 14, 2017 2 NJCher Jan 2017 Jan 2017 0 509
Why Clam-Chowder Pizza Is the Best Kind 5 elleng Jan 2017 Jan 2017 0 1046
What's for Dinner, Fri., Jan. 13, 2017 1 NJCher Jan 2017 Jan 2017 0 522
One Cookie, 2 Versions: Why Girl Scout Smores Wont All Be the Same 0 elleng Jan 2017 Jan 2017 1 926
What's for Dinner, Thurs., Jan. 12, 2017 3 NJCher Jan 2017 Jan 2017 1 302
What's for Dinner, Wed., Jan. 11, 2016 2 NJCher Jan 2017 Jan 2017 0 305
Rye, a Grain With Ancient Roots, Is Rising Again. 5 elleng Jan 2017 Jan 2017 0 1218
Writing about food: Roger Welsch, "Diggin' In & Piggin' Out, The Truth About Food and Men" 0 betsuni Jan 2017 Jan 2017 1 609
What's for Dinner, Tues., Jan 10, 2016 4 NJCher Jan 2017 Jan 2017 0 331
What's for Dinner, Mon., Jan. 9, 2016 3 NJCher Jan 2017 Jan 2017 0 702
What's for Dinner, Sun., Jan. 8, 2016 3 NJCher Jan 2017 Jan 2017 0 253
Writing about food: Simone de Beauvoir interviews Jean-Paul Sartre in "Adieux, A Farewell to Sartre" 0 betsuni Jan 2017 Jan 2017 1 247
What's for Dinner, Sat., Jan. 7, 2017 7 NJCher Jan 2017 Jan 2017 0 848
What's a good brand, ev olive oil? 15 elleng Jan 2017 Jan 2017 0 1659
Cuisinart Food Processor blade recall 0 Major Nikon Jan 2017 Jan 2017 2 721
Our 10 Most Popular Recipes Right Now 1 elleng Jan 2017 Jan 2017 0 1255
Writing about food: M.F.K. Fisher's winter tangerines 0 betsuni Jan 2017 Jan 2017 2 1113
Happy Tempura Day: Natsume Soseki's "Botchan" 0 betsuni Jan 2017 Jan 2017 1 237
What's for Dinner, Fri., Jan. 6, 2017 4 NJCher Jan 2017 Jan 2017 1 234
Black-Eyed Peas - A Southern Tradition for New Year's Day 7 dem in texas Jan 2017 Jan 2017 1 1529
Swedish Meatballs, From the Comfort of Home 1 elleng Jan 2017 Jan 2017 1 876
Ruby Tandoh Just Wants You to Eat What You Love. 1 elleng Jan 2017 Jan 2017 0 852
Healthy Recipes for the New Year 0 elleng Jan 2017 Jan 2017 0 739
San Marzano tomatoes are my new favorite thing 4 TBA Jan 2017 Jan 2017 0 2124
Your New Years Resolution? Make These Muffins. 4 elleng Jan 2017 Jan 2017 0 2154
Happy Spaghetti Day: Haruki Murakami: "The Year of Spaghetti" 0 betsuni Jan 2017 Jan 2017 4 1429
On Your Way to Your New Years Self 0 elleng Jan 2017 Jan 2017 0 800
What's for Dinner, Tues., Jan. 3, 2017 3 NJCher Jan 2017 Jan 2017 0 1526
What's for Dinner, Mon., Jan. 2, 2017 5 NJCher Jan 2017 Jan 2017 0 1503
Thermoworks instant read thermometer is on sale for $16 through 1/4/17 2 Major Nikon Dec 2016 Jan 2017 0 849
Writing about food: Helen Fielding, "Bridget Jones's Diary" 0 betsuni Jan 2017 Jan 2017 2 268
What's for Dinner, Fri., Dec. 30, 2016 3 NJCher Dec 2016 Dec 2016 0 1559
How do you juice your citrus? 3 Cairycat Dec 2016 Dec 2016 0 872
What's for Dinner, Thurs., Dec. 29, 2016 3 NJCher Dec 2016 Dec 2016 0 840
New Year's Brunch 0 elleng Dec 2016 Dec 2016 0 252
Writing about food: "Sir Gawain and the Green Knight" 0 betsuni Dec 2016 Dec 2016 0 835
Casseroles for Cold Nights 0 elleng Dec 2016 Dec 2016 1 1541
Eating Korean! 1 yuiyoshida Dec 2016 Dec 2016 2 1438
What's for Dinner, Wed., Dec. 28, 2016 4 NJCher Dec 2016 Dec 2016 0 889
Everything You Know About Latkes Is Wrong 5 Yonnie3 Dec 2016 Dec 2016 0 1599
Smoked Trout and Beet Salad With Pink Caviar, NOT having this for NYE! 4 elleng Dec 2016 Dec 2016 0 1688
What's for Dinner, Tues., Dec. 27, 2016 4 NJCher Dec 2016 Dec 2016 1 1487
What's for Dinner, Mon., Dec. 26, 2016 6 NJCher Dec 2016 Dec 2016 0 1505
We always have leftovers 6 question everything Dec 2016 Dec 2016 1 1450
messin w success. oy. 0 mopinko Dec 2016 Dec 2016 2 828
Eat Ye Bread Sauce While Ye May: Brits Go Medieval On Christmas Day. 1 elleng Dec 2016 Dec 2016 0 820
Recipes for Christmas Morning 4 elleng Dec 2016 Dec 2016 0 1436
Writing about food: James Joyce, "The Dead" 0 betsuni Dec 2016 Dec 2016 1 281
The Most-Read Food Stories of 2016 0 elleng Dec 2016 Dec 2016 2 808
Classic Flan, a Cool and Creamy Taste of the Past 0 elleng Dec 2016 Dec 2016 0 1417
Goose: A Hanukkah Tradition 1 elleng Dec 2016 Dec 2016 0 822
The perfect latke for Chrismukkah is General Tso's Latkes! 10 elleng Dec 2016 Dec 2016 0 966
What's for Dinner, Fri., Dec. 23, 2016 2 NJCher Dec 2016 Dec 2016 0 1953
a -i have to try this some year- xmas cookie wish list item achieved. 3 mopinko Dec 2016 Dec 2016 0 850
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