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rsmith6621 (1000+ posts) Send PM | Profile | Ignore | Thu Jul-26-07 01:10 PM Original message |
I To Must Say Goodbye My Friend...... |
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The Velveteen Ocelot (1000+ posts) Send PM | Profile | Ignore | Thu Jul-26-07 01:13 PM Response to Original message |
1. Outsourced DISHWASHING?? |
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KittyWampus (1000+ posts) Send PM | Profile | Ignore | Thu Jul-26-07 01:17 PM Response to Reply #1 |
6. Restaurants must have special dishwashing machines that reach certain temp etc. |
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BonnieJW (1000+ posts) Send PM | Profile | Ignore | Thu Jul-26-07 01:30 PM Response to Reply #6 |
13. That is very true; however, |
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MADem (1000+ posts) Send PM | Profile | Ignore | Thu Jul-26-07 01:18 PM Response to Reply #1 |
8. Think about it--no employee costs, reduced WATER costs, reduced electricity costs...and if anyone |
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Warpy (1000+ posts) Send PM | Profile | Ignore | Thu Jul-26-07 01:19 PM Response to Reply #1 |
9. It makes sense |
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Mythsaje (1000+ posts) Send PM | Profile | Ignore | Thu Jul-26-07 01:38 PM Response to Reply #9 |
16. This is Washington |
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KittyWampus (1000+ posts) Send PM | Profile | Ignore | Thu Jul-26-07 03:39 PM Response to Reply #16 |
18. okay, then empty Equal packets (speaks from daily experience) |
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havocmom (1000+ posts) Send PM | Profile | Ignore | Thu Jul-26-07 01:14 PM Response to Original message |
2. outsourcing the dishwashing? |
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KittyWampus (1000+ posts) Send PM | Profile | Ignore | Thu Jul-26-07 01:16 PM Response to Original message |
3. we had a resturant here for many years. Our dishwashing machines were 'grandfathered' in |
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AndyA (1000+ posts) Send PM | Profile | Ignore | Thu Jul-26-07 01:16 PM Response to Original message |
4. What will they think of next? |
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Atman (1000+ posts) Send PM | Profile | Ignore | Thu Jul-26-07 01:16 PM Response to Original message |
5. I thought from Yoda this post was... |
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Fovea (1000+ posts) Send PM | Profile | Ignore | Thu Jul-26-07 01:18 PM Response to Original message |
7. I hate to sound polyanna-ish |
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ellenfl (1000+ posts) Send PM | Profile | Ignore | Thu Jul-26-07 01:21 PM Response to Original message |
10. i hope he has plenty of paper plates for those really busy days! eom |
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rocktivity (1000+ posts) Send PM | Profile | Ignore | Thu Jul-26-07 01:27 PM Response to Reply #10 |
12. Great point! What if they run out of dishes? |
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Parche (1000+ posts) Send PM | Profile | Ignore | Thu Jul-26-07 01:26 PM Response to Original message |
11. Outsourcing Dishwashing |
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Old and In the Way (1000+ posts) Send PM | Profile | Ignore | Thu Jul-26-07 01:31 PM Response to Original message |
14. As they say in the manufacturing world, "outsource it if it isn't a core competency" |
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sinkingfeeling (1000+ posts) Send PM | Profile | Ignore | Thu Jul-26-07 01:38 PM Response to Original message |
15. Wow. Most restaurants I've been around couldn't get by with only having |
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xchrom (1000+ posts) Send PM | Profile | Ignore | Thu Jul-26-07 01:53 PM Response to Original message |
17. wow -- i've worked in restaurants for many many years -- |
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libnnc (1000+ posts) Send PM | Profile | Ignore | Thu Jul-26-07 03:48 PM Response to Original message |
19. I wonder how that works with health code regulations |
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SoCalDem (1000+ posts) Send PM | Profile | Ignore | Thu Jul-26-07 03:49 PM Response to Original message |
20. Hey.. why not go a step futher and outsource the cooking too? |
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Swamp Rat (1000+ posts) Send PM | Profile | Ignore | Thu Jul-26-07 03:52 PM Response to Reply #20 |
22. Why not outsource the patrons too? .... "Outsourcing, it's what's for dinner!" |
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eeyore (1000+ posts) Send PM | Profile | Ignore | Thu Jul-26-07 03:51 PM Response to Original message |
21. It must be illegal to not have onsite dishwashing equipment... |
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AngryAmish (1000+ posts) Send PM | Profile | Ignore | Thu Jul-26-07 03:56 PM Response to Original message |
23. What a great idea |
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