suggestions for turkey breast "in a bag"?

[baby_bear]

I have to cook Thanksgiving dinner for two in a smallish oven on a boat. I thought cooking a turkey breast in one of those oven bags might be a good idea. Does anyone have suggestions for this? Is it a reasonable way to cook a turkey breast? What should I cook in the bag with it?

thanks

s_m

[thedailyshow]

1. here you go...taken from one of my turkey threads today

An easy way to cook a turkey without having to spend a lot of time basting and worrying is to use a roasting bag. Reynolds makes one for different sizes of turkeys. All you do is rub the turkey with butter, salt & pepper. Stuff it with more butter, celery, onions, carrots, garlic, salt, pepper, etc. The bag instructions say to put a tablespoon of flour and shake. Put the turkey in the bag cut a few slits in the bag. put turkey and bag in a disposable foil roasting pan. seal with enclosed twist tie and bake according to directions. When its done all the drippings can be poured easily from the bag. I have made my turkey this way for years and have never had a dry turkey.

Happy Thanksgiving,
A Valdoux

[baby_bear]

2. Thanks!

Sounds like something even I can't mess up!

Can you put potatoes in the bag as well or is that not recommended?

s_m

[thedailyshow]

3. I think you can put them in a separate bag