proper immune response.... (in the intestines). Intestinal dysbiosis can lead to leaky gut syndrome, which can trigger all sorts of maladies. I will link you to a site with many many M.D.'s statements on aloe vera, a site with a great article on intestinal dysbiosis, and a book I have that could possibly help you in ways you can't imagine.... I hope I am giving you information that will benefit you in the near future.... 4.
Click on "library" and enter search term "bacteria".
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http://www.noaw.com/Dysbiosis/dysbiosi.htmDysbiosis
The term "orthobiosis" was first introduced in the early 1900's by a microbiologist Metchnikoff to describe a state of health dependent on the correct balance of microbes that live in the ecosystem of our gastrointestinal tracts.
Metchnikoff felt that when our gut bacteria is in balance we possess "orthobiosis." When our gut is out of balance we are said to have "putrefactive dysbiosis."
Numerous studies since then have supported these theories showing that the generation of toxic chemicals by the action of the gut bacteria on meat protein leads to this putrefactive dysbiosis. We recently have come to realize that the absorption of these putrefactive toxins also cause "dis-eases" of their own, or lead to other body function changes that lead to "dis-eases."
More recently, there has been added a "fermentation dysbiosis." Some fermentation is necessary because it produces butyrate and short chain fatty acids (SCFA) that nourish the cells lining the gut. If it takes over, however, the end result is "fermentation dysbiosis" another process leading to toxins that cause dis-ease.
If "putrefactive or fermentative dysbiosis" is taking place in the gut, the gut wall is damaged by yeast/fungi and/or fermentative bacteria. This damage allows the absorption of toxic by-products, which in turn decreases the absorption of nutrients. If the good nutrients can't get into your body, alternative pathways are used to keep you going until these pathways are closed down from toxic by-products. Eventually you end up with a "dis-ease." A "dis-ease" not necessarily associated with your gut.
Gut symptoms of dysbiosis are:
diarrhea
burning
bloating
cramping
constipation
Other tissue involvement of dysbiosis present as:
headache
insomnia
behavioral disorders
joint pain
learning disorders
immune dysfunction
chronic fatigue
muscle pains
nutritional deficiencies
As you can see, the brain, joints, liver, and muscles all are effected by this bacterial imbalance.
In order to evaluate a person for dysbiosis, the Complete Diagnostic Stool Analysis should be run.
http://www.amazon.com/gp/product/0071441964/qid=1136762149/sr=8-1/ref=pd_bbs_1/102-0297612-9932969?n=507846&s=books&v=glanceDigestive Wellness
Not only is the list of difficulties caused by poor digestion lengthy, it includes many health problems that people don't immediately associate with their digestive process. Most people know that bad breath, indigestion, hiatal hernias, and Crohn's Disease are related to what happens in the digestive tract. Clinical nutritionist Elizabeth Lipski, M.S., C.C.N., also includes arthritis, autism, fibromyalgia, psoriasis, and schizophrenia in the list of digestion-related ailments.
Lipski cites all the latest research and studies on digestive disorders and therapies in her new book, Digestive Wellness, Updated Second Edition.
Digestion begins in the mouth and continues through the stomach and intestines to the colon. Each organ has an important role to play in helping the body break down foods so that their nutrients can be absorbed. Lipski says that "most of us don't think much about digestion unless it isn't working well," adding that "many people with chronic digestive problems continue to eat poorly, never realizing that their food choices are causing their ill health."
She starts with an exploration of the causes of digestive illness, which is often related to lifestyle choices. She then describes how a healthy digestive system works, and explains where and how the process can get out of balance. Lipski also includes information on how to pinpoint the source of your particular digestive disorder and provides recommendations and therapies for restoring wellness.
She emphasizes that each person has different biochemistry, and that what works for one will not work for another. Although health professionals can order lab tests (and she explains these tests fully), healing usually involves modifying individual eating habits. Accordingly, Lipski devotes one section to self-care strategies, with the intent of exposing readers to "more plans, new ideas, and the tools to be your own health expert."
She ends with a resource list of nutrition experts, health professionals, laboratories, and suggested reading.
Lipski says that Digestive Wellness "is about taking control of your lifestyle to increase your chances of getting healthier and more vibrant each year." It's an excellent resource for everyone suffering from any kind of digestive disorder and those who care about them.