I bought some stilton cheese with mango and ginger. Yummy!! What is your

[applegrove]

new "fav" food item?

[GoneOffShore]

1. HERETIC!!!! INFIDEL!!!!

Stilton with anything but good bread and good Port is BLASPHEMY!!!

[applegrove]

2. I don't have the most sophisticated palate. LOL!

[MiddleFingerMom]

3. Oh, YUCKO!!!!

.
.
.
I think I've seen that at Trader Joe's and, while intriguing for about 4 milliseconds, I immediately
remembered how much I hate stinky bleu-type cheeses (with some exceptions... like atop a
charcoal-grilled burger).
.
What a waste of yummy-yummy ginger and scrumptious mango that would be for me!!!
.
.
.

[HopeHoops]

4. I prefer Coltswort or Gorgonzola with fruit.

[The Velveteen Ocelot]

5. I've had that - it sounds weird but it's really good.

[Brickbat]

6. I'm rediscovering baked goods with eggs now that my egg allergy is gone.

[Kali]

7. new? I'm kind of slow to new foods but

I have been making tzaziki more often lately, love it on good bread or even a toasted flour tortilla or just if I put a lot of cucumber in I can eat it with a fork or spoon.

I don't like plain yogurt or sweet with fruit or honey, but I really like it with salt and garlic (and lemon and cucumber):9

I'm close to start making the yogurt itself, but haven't got the rest of the family quite up to the consumption level that would justify the time/labor. I do make sourdough bread every few days now.