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warrior1 Donating Member (1000+ posts) Send PM | Profile | Ignore Tue Dec-23-03 06:11 PM
Original message
Help cookie recipe needed...
I'm not sure the name of the cookie, I just know it as the cute round cookie's covered in powder sugar. They have nuts in them too.

I just tried a recipe and it ended up from round little balls to flat cookie's once the butter melted.

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SoCalDem Donating Member (1000+ posts) Send PM | Profile | Ignore Tue Dec-23-03 06:16 PM
Response to Original message
1. Mexican wedding cookies
Edited on Tue Dec-23-03 06:17 PM by SoCalDem
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happyslug Donating Member (1000+ posts) Send PM | Profile | Ignore Tue Dec-23-03 06:17 PM
Response to Original message
2. Sounds like Swedish Butterballs, My sister makes them.
And their are addictive, I know there is a trick to make them. Is it frezzing overnight (or am I confusing them with gingerbread??).

That all I can tell you, I just eat, I do not cook.
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Oreegone Donating Member (726 posts) Send PM | Profile | Ignore Tue Dec-23-03 06:18 PM
Response to Original message
3. A recipe
acquired at: www.recipesource.com

* Exported from MasterCook II *

Butter Nut Balls

Recipe By :
Serving Size : 42 Preparation Time :0:35
Categories : Cookies Diabetic

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
1 cup butter
1/4 cup sugar
2 cups flour
1 tablespoon vanilla
1 1/2 cups pecans -- mashed
powdered sugar

Cream butter thoroughly. Add balance of ingredients except powdered sugar.
Roll into balls about walnut size. Place on ungreased cookie sheet for 35
minutes in 300° oven. Roll in powdered sugar immediately and cool on waxed
paper. (Cookies may be made in advance and frozen.)

- - - - - - - - - - - - - - - - - -

NOTES : Source: [email protected]

Formated to MC By [email protected]
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mapster Donating Member (96 posts) Send PM | Profile | Ignore Tue Dec-23-03 06:20 PM
Response to Original message
4. I think they are Russian Tea Cakes
Here is a recipe:

1 cup butter or stick margarine, softened
1/2 cup powdered sugar
1 teaspoon vanilla
2 1/4 cups all purpose flour
3/4 cup finely chopped nuts
1/4 teaspoon salt
powdered sugar

Heat oven to 400
Mix butter, 1/2 cup powdered sugar and the vanilla in a large bowl. Stir in flour, nuts and salt until dough holds together.
Shape dough into 1-inch balls. Place about 1 inch apart on ungreased cookie sheet.
Bake 10 to 12 minutes or until set but not brown. Immediately remove from cookie sheet to wire rack; cool 5 minutes.
Roll warm cookies in powdered sugar; cool on wire rack 5 minutes. Roll in powdered sugar again.
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warrior1 Donating Member (1000+ posts) Send PM | Profile | Ignore Tue Dec-23-03 06:21 PM
Response to Reply #4
5. Thanks
Looks like I had "a" recipe it just had to much butter. It called for 3/4 cup. Also these have more flour.

Thanks
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joycep Donating Member (847 posts) Send PM | Profile | Ignore Tue Dec-23-03 06:26 PM
Response to Reply #5
6. Sounds like pecan sandies to me
n/t
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Mairead Donating Member (1000+ posts) Send PM | Profile | Ignore Tue Dec-23-03 06:37 PM
Response to Original message
7. Pfeffernuße, if spicy (though generally without the nuts)
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