Reply #4: Also

[bros]

Report: BPA in Thanksgiving Canned Food

"...For half of the products tested, a single 120-gram serving of the food contains enough BPA to show adverse health impacts in lab studies. Have some pumpkin pie after your green bean casserole and gravy, and the amount of BPA delivered to each holiday diner adds up to a concerning chemical dose.

BPA levels in the canned foods we tested were all over the map, even among cans of the same product made by the same company. No BPA was detected by our tests in Ocean Spray Cranberry Sauce, although the company has stated that it does use BPA in its cans.

If you're cooking this Thanksgiving, seek alternatives to canned foods (we offer some here). Beyond the holiday season, we need to get this toxic chemical out of all food packaging and make sure replacements are safe. That's the goal of the Breast Cancer Fund's Cans Not Cancer campaign."

found here: http://www.breastcancerfund.org/big-picture-solutions/m...