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Reply #26: Lap of luxury. [View All]

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yellerpup Donating Member (1000+ posts) Send PM | Profile | Ignore Mon Jun-14-10 07:02 PM
Response to Reply #23
26. Lap of luxury.
That sounds terrific.
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  -DINNER? SUPPER? What's cookin'? Week of June 13-19~~~~~~~~~~~~~~ Phentex  Jun-13-10 07:41 AM   #0 
  - Today...  hippywife   Jun-13-10 07:58 AM   #1 
  - I've had braciole in a restaurant before but I've never made it  yellerpup   Jun-13-10 01:21 PM   #7 
     - Not sure I'll be able to tell you  hippywife   Jun-13-10 01:40 PM   #8 
     - I have a lot to be grateful for just on general principles  yellerpup   Jun-13-10 02:24 PM   #10 
        - I'm sorry you are poopy.  hippywife   Jun-13-10 03:25 PM   #12 
           - Thanks!  yellerpup   Jun-13-10 05:06 PM   #14 
              - Yaaaaaa!  hippywife   Jun-13-10 05:18 PM   #15 
     - Well, I wasn't terribly impressed with the braciole.  hippywife   Jun-14-10 06:36 PM   #24 
        - Your description rather mirrors my restaurant experience with the dish.  yellerpup   Jun-14-10 07:00 PM   #25 
           - Nothing ventured, nothing gained.  hippywife   Jun-14-10 07:39 PM   #28 
              - Fabulous, of course!  yellerpup   Jun-14-10 10:41 PM   #30 
  - Tonight it will be buffalo burger on a ciabatta bread bun  hobbit709   Jun-13-10 08:09 AM   #2 
  - Had buffalo burgers last night  hippywife   Jun-13-10 10:42 AM   #3 
  - I bought some yesterday.  yellerpup   Jun-13-10 01:19 PM   #6 
  - Salad, salad, salad  Warpy   Jun-13-10 01:16 PM   #4 
  - I went through a salad spell myself...  Phentex   Jun-19-10 01:11 PM   #44 
  - Lovely pork fat in the butcher case yesterday afternoon.  yellerpup   Jun-13-10 01:18 PM   #5 
  - Wow!  hippywife   Jun-13-10 01:42 PM   #9 
  - Delicious!  yellerpup   Jun-13-10 03:04 PM   #11 
     - That really looks wonderful.  hippywife   Jun-13-10 03:27 PM   #13 
  - I never ever in my life have rendered lard.  grasswire   Jun-13-10 05:34 PM   #16 
     - I haven't either but  hippywife   Jun-13-10 05:47 PM   #18 
     - The oven does all the work.  yellerpup   Jun-13-10 06:04 PM   #20 
  - I'm making up a deconstructed stroganoff.  grasswire   Jun-13-10 05:47 PM   #17 
  - Sounds like a winner to me.  hippywife   Jun-13-10 08:06 PM   #21 
  - Your approach is so creative  yellerpup   Jun-14-10 07:07 PM   #27 
  - We have been on sandwich kick.  cleveramerican   Jun-13-10 05:57 PM   #19 
  - I love sandwiches for supper  grasswire   Jun-13-10 08:54 PM   #22 
  - dinner - I've been making a chicken mango strawberry  tigereye   Jun-13-10 09:04 PM   #23 
  - Lap of luxury.  yellerpup   Jun-14-10 07:02 PM   #26 
  - I did my last Pulled Pork today  The empressof all   Jun-14-10 07:57 PM   #29 
  - Yesterday chicken and bean enchiladas.  Vinca   Jun-15-10 06:50 AM   #31 
  - Tuesday: Chinese  yellerpup   Jun-15-10 03:24 PM   #32 
  - Language: Dinner vs. Supper  supernova   Jun-15-10 03:29 PM   #33 
  - I know it's regional but I also think there is a "Class" distinction  The empressof all   Jun-15-10 03:42 PM   #34 
     - It is regional here  supernova   Jun-15-10 06:14 PM   #35 
     - My parents lived all over the country  Warpy   Jun-18-10 07:19 PM   #37 
        - Same. Except it wasn't until we were south that  Phentex   Jun-18-10 09:51 PM   #40 
  - Quiche...it's what's for dinner.  hippywife   Jun-18-10 07:00 PM   #36 
  - Take a picture, please!  yellerpup   Jun-18-10 07:37 PM   #38 
     - Oops!  hippywife   Jun-18-10 07:40 PM   #39 
        - I'm okay.  yellerpup   Jun-19-10 05:25 AM   #41 
  - We've been pulling out all the stops for the last week or so. My brother is in for a visit  Arkansas Granny   Jun-19-10 09:22 AM   #42 
     - How fun!  Phentex   Jun-19-10 01:10 PM   #43 
 

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