Enthusiast
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Wed Oct-27-10 05:36 AM
Response to Original message |
| 33. We always rinse the beans. |
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Saute chopped onions in plenty of olive oil. When the onions are about done toss in some chopped garlic and red pepper flakes. We use chicken stock to cook the rice. Before the garlic turns brown we add sliced smoked sausage, kielbasa works. After the Sausage browns a bit we add the drained and rinsed beans. Add the rice when it is done and there ya go. Proportions are up to you. I wanted to try beans and rice so I came up with this procedure. The wifie has since co-opted my recipe.
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| -What was your worst kitchen disaster? |
seaglass |
Oct-26-10 06:27 PM |
#0 |
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Not me, but my Mom, in the '50's. |
Suich |
Oct-26-10 06:33 PM |
#1 |
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The '60s and '70s belonged to my Mom |
KamaAina |
Oct-27-10 01:50 PM |
#52 |
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Mine in the 60's too. |
nolabear |
Oct-27-10 10:35 PM |
#67 |
| -
Shades of Bing Crosby and Holiday Inn!!!! |
whistler162 |
Oct-28-10 01:21 AM |
#70 |
| -
When I was six I tried to bake a birthday cake for my dad. |
wickerwoman |
Oct-26-10 06:41 PM |
#2 |
| -
The first time I made applesauce the directions said to strain it |
seaglass |
Oct-26-10 06:45 PM |
#3 |
| -
The Creamora cake is adorable! |
pacalo |
Oct-26-10 09:37 PM |
#20 |
| -
She really should have been using cornflakes |
KamaAina |
Oct-27-10 01:47 PM |
#51 |
| -
Not the frosted ones? |
pacalo |
Oct-27-10 10:30 PM |
#65 |
| -
Confused 'garlic clove' with 'garlic bulb' |
1gobluedem |
Oct-26-10 06:48 PM |
#4 |
| -
LOL |
wtmusic |
Oct-28-10 06:23 PM |
#79 |
| -
that, my friend, is a culinary win! |
appal_jack |
Oct-28-10 10:09 PM |
#81 |
| -
Sitting it on fire.,, |
mwdem |
Oct-26-10 06:49 PM |
#5 |
| -
A friend poured her leftover melted wax down the kitchen sink... |
siligut |
Oct-26-10 07:21 PM |
#7 |
| -
Ouch! |
mwdem |
Oct-26-10 07:26 PM |
#8 |
| -
delete |
mwdem |
Oct-26-10 07:26 PM |
#9 |
| -
A Friend of Mine |
RobinA |
Oct-28-10 03:22 PM |
#77 |
| -
Spinach Pie I forced my kids to eat. |
Avalux |
Oct-26-10 07:04 PM |
#6 |
| -
Well, there was the time my handmade carbide lamp exploded |
Xipe Totec |
Oct-26-10 07:36 PM |
#10 |
| -
Hard to say; |
necso |
Oct-26-10 07:40 PM |
#11 |
| -
Oh, where to begin?? LOL Well, when I was first married I made a |
GreenPartyVoter |
Oct-26-10 08:11 PM |
#12 |
| -
hilarious! |
tigereye |
Oct-27-10 07:34 PM |
#59 |
| -
Except for two toaster fires involving pop tarts and a microwave fire no big disasters. |
jmm |
Oct-26-10 08:13 PM |
#13 |
| -
I had made Tibetan Momos before and they were delicious (a kinda tibetan beef dumpling). |
applegrove |
Oct-26-10 08:15 PM |
#14 |
| -
I was once baking a cake and had the batter all mixed up when my sister started dipping |
applegrove |
Oct-26-10 08:17 PM |
#15 |
| -
When I was newly married, hubby & I were playing Atari in the living room |
pacalo |
Oct-26-10 09:28 PM |
#16 |
| -
I can't tell you how many times I have done that. |
GoCubsGo |
Oct-27-10 07:44 AM |
#38 |
| -
... |
pacalo |
Oct-27-10 10:24 PM |
#63 |
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almost dropping the turkey as it came out of the oven one Thanksgiving |
tigereye |
Oct-26-10 09:30 PM |
#17 |
| -
And I thought I was going to be left out on this |
siligut |
Oct-26-10 09:39 PM |
#23 |
| -
there's always something, eh? |
tigereye |
Oct-27-10 05:55 AM |
#35 |
| -
in the group house i lived in during grad school |
tigereye |
Oct-26-10 09:34 PM |
#18 |
| -
I was cooking pork chops,phone rings,my friends daughter was in an accident. |
Swede |
Oct-26-10 09:36 PM |
#19 |
| -
hmm, last night the timer on the grill crapped out, and |
Flaxbee |
Oct-26-10 09:37 PM |
#21 |
| -
Oh, so many |
MorningGlow |
Oct-26-10 09:38 PM |
#22 |
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I forget what it was, I think soup |
Capn Sunshine |
Oct-26-10 09:44 PM |
#24 |
| -
When daughter was 5 yr old she tried to re-heat pizza in the microwave |
rainbow4321 |
Oct-26-10 10:07 PM |
#25 |
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Not mine -- my ex. |
The Velveteen Ocelot |
Oct-26-10 10:13 PM |
#26 |
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We've never had an actual disaster, but we've had some funny moments. |
Lyric |
Oct-26-10 10:15 PM |
#27 |
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LOL! Another one of those 'not funny at the time' stories... |
Crystal Clarity |
Oct-27-10 05:26 AM |
#31 |
| -
My most recent "OMG did that just happen?" moment... from work |
Rhythm |
Oct-27-10 02:10 AM |
#28 |
| -
"Baking" my daughter's 'Jelly Shoes' |
Crystal Clarity |
Oct-27-10 03:30 AM |
#29 |
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two words: Baked Alaska |
CrawlingChaos |
Oct-27-10 04:39 AM |
#30 |
| -
Not mine but a real winner...WBZ Boston radio used to have |
Raven |
Oct-27-10 05:34 AM |
#32 |
| -
That's priceless! |
pacalo |
Oct-27-10 10:31 PM |
#66 |
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We always rinse the beans. |
Enthusiast |
Oct-27-10 05:36 AM |
#33 |
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Yes I think rinsing the beans would have helped, also I do not like Andouille |
seaglass |
Oct-27-10 11:34 AM |
#43 |
| -
Consider trying Zatarain's, it comes in a box. |
siligut |
Oct-27-10 12:46 PM |
#46 |
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tony cachere's is good too nt |
WolverineDG |
Oct-27-10 07:55 PM |
#62 |
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I did use Zatarains Creole Seasoning. I think the 2 things that ruined |
seaglass |
Oct-28-10 07:19 AM |
#71 |
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My mother, who had no sense of smell and was not a genius in the kitchen |
Ineeda |
Oct-27-10 05:39 AM |
#34 |
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Funny. |
Enthusiast |
Oct-27-10 06:23 AM |
#36 |
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Enchiladas with red sauce back when I was in high school |
GoCubsGo |
Oct-27-10 07:39 AM |
#37 |
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My worst kitchen disaster got me evicted from my apartment 24 years ago |
meow2u3 |
Oct-27-10 09:40 AM |
#39 |
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Not mine, but a friend made a seafood quiche for her in-laws, and bought a ready-made pie crust. |
mikeytherat |
Oct-27-10 09:44 AM |
#40 |
| -
Oh wait--I DO remember a disaster! |
Lyric |
Oct-27-10 10:53 AM |
#41 |
| -
I love your story! |
pacalo |
Oct-27-10 10:28 PM |
#64 |
| -
Canned Beans??!!?? |
CBGLuthier |
Oct-27-10 10:59 AM |
#42 |
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cook the beans and the rice seperate |
suninvited |
Oct-27-10 11:36 AM |
#44 |
| -
Getting my hair caught in the beaters when I was mixing frosting |
clyrc |
Oct-27-10 12:14 PM |
#45 |
| -
The infamous Valentine cake |
LiberalEsto |
Oct-27-10 01:00 PM |
#47 |
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For what it's worth, you probably were not to blame for the sick dog. |
Lyric |
Oct-27-10 01:08 PM |
#48 |
| -
Fucking icemaker |
Auggie |
Oct-27-10 01:20 PM |
#49 |
| -
Polyethylene melts rather quickly at 400 degrees. |
ScreamingMeemie |
Oct-27-10 01:34 PM |
#50 |
| -
how old is he now? |
tigereye |
Oct-27-10 07:48 PM |
#61 |
| -
The first time I ever made lasagna.... |
Xithras |
Oct-27-10 01:55 PM |
#53 |
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Yay - now I don't feel so alone :-). Some of these were pretty damn funny |
seaglass |
Oct-27-10 02:25 PM |
#54 |
| -
I was cooking a spaghetti squash in the microwave... |
book lady |
Oct-27-10 04:22 PM |
#55 |
| -
I always cut them in half before I nuke them |
GoCubsGo |
Oct-27-10 05:31 PM |
#56 |
| -
last thanksgiving the kid wanted to help..sooooo... |
backwoodsbob |
Oct-27-10 05:56 PM |
#57 |
| -
Not mine, my mother's: Made a HUGE batch of her fabboo spaghetti sauce. Set it on a towel on the |
WinkyDink |
Oct-27-10 06:09 PM |
#58 |
| -
Dad + blender + overwhelming curiousity to make sure it's all blending = |
WolverineDG |
Oct-27-10 07:44 PM |
#60 |
| -
Back years ago when I was still trying way to hard for my step children to love me, |
newcriminal |
Oct-27-10 10:50 PM |
#68 |
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This is just a story I'll tell on my younger brother--he was only about five-- |
vixengrl |
Oct-27-10 11:20 PM |
#69 |
| -
I cooked a pasta salad |
annonymous |
Oct-28-10 10:24 AM |
#72 |
| -
8x too much salt in boiled cabbage. |
wtmusic |
Oct-28-10 10:37 AM |
#73 |
| -
Taking chicken straight out of the freezer |
Lisa D |
Oct-28-10 10:41 AM |
#74 |
| -
Yup |
wtmusic |
Oct-28-10 10:59 AM |
#76 |
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Not me but a relative, and this was a long time ago, |
woo me with science |
Oct-28-10 10:49 AM |
#75 |
| -
When I was 11 I tried to make a surporise cake for my mom and... |
Odin2005 |
Oct-28-10 04:28 PM |
#78 |
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SURPRISE! nt |
WolverineDG |
Oct-28-10 06:47 PM |
#80 |
| -
I have two |
jmowreader |
Nov-01-10 05:02 PM |
#82 |
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