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shanti
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Sun Feb-29-04 01:08 PM Response to Reply #1 |
| 2. because it's fermented |
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| -If they can make soy taste like anything | NoPasaran | Feb-29-04 01:04 PM | #0 |
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Why can't they make anything made of soy to taste good? |
furrylitldevil | Feb-29-04 01:07 PM | #1 |
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because it's fermented |
seekthetruth | Feb-29-04 01:08 PM | #2 |
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Well, soy sauce tastes good |
NoPasaran | Feb-29-04 01:11 PM | #3 |
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Taste is subjective |
DenverDem | Feb-29-04 01:17 PM | #6 |
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Actually I've been rethinking the whole carnivore thing |
NoPasaran | Feb-29-04 01:46 PM | #8 |
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Soy anything.....Bleeeeecchhhhhh |
Champion_Jack | Feb-29-04 01:27 PM | #7 |
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I get your joke but, |
tridim | Feb-29-04 01:12 PM | #4 |
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So of the four soy sauces |
NoPasaran | Feb-29-04 01:17 PM | #5 |
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"Wine never tastes like soy sauce." priceless |
LeviathanCrumbling | Feb-29-04 02:11 PM | #9 |
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Soylent Green tastes different |
democracyindanger | Feb-29-04 02:15 PM | #10 |
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