Reply #34: I have to go with the Red Crow Grille...often imitated, never duplicated!

[bullwinkle428]

www.redcrowgrille.com

Main:

caramelized salmon
spinach-almond pesto, shiitake mushrooms, chive mash, carrot paint
24

bone-in ribeye
new potatoes, sweet corn, asparagus, chanterelles, grain mustard & honey demi
31

new orleans pasta
chorizo, chicken, shrimp, rigatoni, cajun cream
22

lamb chops
sweet onion marmalade, yukon golds, hominy, bacon, black truffles, mint paint
31

tuna & scallops
black trumpet mushrooms, spicy ginger potato, pickled bean sprouts, lemon aioli
28

pork
artichoke bread pudding, bleu cheese & candied shallot fondant, port-soaked cherries
25

escolar
sweet onion-potato puree, fava beans, burgundy carrots, orange-vanilla caramel
28

beef tenderloin
haricot vert, onion confit, whipped potato, red wine reduction
29

vegetarian
papardelle, roasted vegetables, white wine, garlic, cream, parmigianno
19

lobster
wild mushrooms, carnaroli rice, tomato, black truffles, andouille, white truffle froth
33

sides
grilled asparagus - 4 shiitake mushrooms - 4
pomme frittes - 4 lobster tail - 13